Followed the recipe with two alterations- used whole wheat pastry flour and one pound of fresh plums. Pat into a 9" quiche pan and sprinkle with chopped nuts. This collection of German cake (or kuchen) recipes includes strudel, yeast dough, sponge cakes, and simple two-egg batters that are sure to please. See more ideas about recipes, rhubarb desserts, dessert recipes. Drizzle over apples. Ingredients. WATCH OUR VIDEOS and try out our recipes! Get one of our Sour cream plum pie recipe and prepare delicious and … 6 plums. Raspberry apple kuchen with warm cream sauce recipe. Bake 25 minutes until edges are lightly brown at 350 degrees. RECIPE. Arrange plums on top with the cut side down. 40 minutes to make Serves 8; Translated from German for this cake which has a yeast dough layer, Oct 22, 2015 - This light, plum-topped cake is a superb fall dessert. Send me a copy of this recipe! Divide fruit and syrup evenly among four bowls. about 10 oz. While the fruit custard recipes were roughly similar, some differed in using sour cream, vegetable oil or lard instead of butter or used different proportions. I typically have good results using the whole wheat pastry flour but this cake came out a tad bit dry and dense. This quick and easy recipe for Polish plum cake (placek z sliwkami) makes good use of an abundance of fresh plums. Add one egg, and stir with a fork until blended. Food And Drink. 1 teaspoon bi-carbonate of soda. Saved from canadianliving.com. 1 tsp grated Lemon rind ( half of a lemon) Custard Filling 1/2 cup Sour cream 1 egg 2 Tblsp Vanilla Sugar ( may use sugar and 1 Tblsp vanilla extract ) Crumb topping ( Streusal Topping ) recipe follows . Drizzle over apples. Pour filling over plums. low-fat sour cream and 1/2 Tbsp. 2. Oct 6, 2017 - 1 cup butter, softened 2 cups sugar 4 eggs beaten 1 cup sour cream 1 tablespoon lemon flavouring 1 tablespoon baking powder 1/4 tsp baking soda 5 cups (or egg) and sour cream. For the filling, halve the plums and remove the stones. I couldn't find any recipes for the sugar kuchen and no coffee cake variations that mixed crushed corn flakes with graham crackers like my grandmother's. This one is super simple and easy to bake! Ingredients. Clean Eating Snack Recipes. The Best Sour Plum Recipes on Yummly | Baked Ham With Sweet ‘n’ Sour Plum Sauce, Plum Pepper Pork, Plum Tart Place halved plums on top. PLUM KUCHEN : 1/2 c. butter 1 c. granulated sugar 1 egg 1/2 c. dairy sour cream 1/4 tsp. Cool slightly then dust with icing sugar. 1/2 lb. Crecipe.com deliver fine selection of quality Raspberry apple kuchen with warm cream sauce recipes equipped with ratings, reviews and mixing tips. Crecipe.com deliver fine selection of quality Sour cream plum pie recipes equipped with ratings, reviews and mixing tips. 2 tablespoons flaked or slivered almonds. 1/4 cup sour cream 1 tablespoon sugar Mix flour and sugar, and cut in butter with a pastry blender. Cake: 180 g flour; 2 eggs; 12 g baking powder; 100 g sugar; 120 g butter; 500 g plums; Filling: 1 egg; 100 ml sour cream; 50 g … cinnamon) 1. Now beat the soured cream together with the caster sugar, egg yolks and mixed spice, then pour this into the pastry case and arrange the plums over the top (flat side up). Plums . Roughly translated from Bavarian to German, it would be called Pflaumenkuchen or approx. Clean Eating Recipes. ... Cut the plums in half and remove the stones. Preparation time: 25 minutes Cooking time: 1 hour 15 minutes. Making Plum Kuchen . Stir in sour cream and vanilla. Though you can use any variety, small Italian prune plums, with their slightly tart flavor, hold their shape well and add a welcome complexity of flavor. all-purpose flour, sugar, baking powder, shortening, egg, heavy whipping cream, fresh plums, halved and sliced, all-purpose flour, sugar, cold butter, heavy whipping cream 35 min, 12 ingredients Plum-Streusel Kuchen This cake is actually known as Zwetschgendatschi in Bavaria, where it is most popular. Learn how to cook great Sour cream plum pie . Using the sour cream instead of milk in the cake leaves the crumb very white, not yellow and for whatever reason, I really like that. Home > Recipes > Desserts > Plum Kuchen. Our Sour Cream and Plum Cake is a perfect choice for anyone who doesn’t have too much time on their hands, but would like to bake something scrumptious! I also think the sugar butter mixture that goes on top is a lot and could be cut on half, depending on how sweet and ripe your plums are. Bake plums at 450° for 25 to 30 minutes or until skins just start to blister. . Recipes; p; Plum, vanilla & soured cream cake; Plum, vanilla & soured cream cake. Sour Cream and Plum Cake You can find the complete recipe here: https://recipevideos.eu/recipe/sour-cream-and-plum-cake/ 60ml milk. I have this torn-out and almost colorless page with Plum Kuchen recipe from an old Gourmet Magazine, that many moons ago I used to regularly make as written. I always loved the sweet rich dough and juicy, almost caramelized plums that give this dessert its strikingly beautiful color. In mixing bowl cream together butter and sugar, add egg, beat until fluffy. Top each with 1 Tbsp. Serve warm. Dark purple plums hold up better for baking than the lighter ones. sugar, 1 tsp. Directions: Cutting the plums is simple, Wash them and then cut … Special Diet. Topping: 45g brown sugar. salt 1 lb. They come into their short season in late summer, and you can find them in many grocery stores through the early fall. Sour cream plum pie recipe. Explore. I don't think it was all that uncommon, just found it odd that none were documented. baking powder 1/4 tsp. The email addresses you've entered will not be stored and will only be used to send this email. vanilla 1 c. all purpose flour 1/2 tsp. Place the flan on the baking sheet and bake for 20 minutes. Learn how to cook great Raspberry apple kuchen with warm cream sauce . 1 teaspoon baking powder. 250g sour cream. Similar recipes. Beat together two eggs, sour cream and sugar. fresh plums Cinnamon sugar (2 tbsp. Aug 8, 2019 - Explore Margarete Webster's board "Plum kuchen recipes" on Pinterest. Bake the cake in a preheated oven till golden brown, about 30 to 40 minutes. Serves: 10. Sweet dough Our recipe here or use a 10 oz tube of crecent roll dough. Bake 25 minutes until edges are lightly brown at 350 degrees. 375g plain flour. 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