1 unbaked 10 inch pie shell 3 tbsp. % DV, * Based on a 2,000 calorie diet Top with remaining phyllo strips. Add the spinach and garlic, cook for 2 minutes, moving everything from the bottom of the pan on top of the spinach. box frozen chopped spinach, thawed, squeezed dry 1 tablespoon … Check out some answers to your most pressing questions when it comes to incorporating beef into a heart-healthy lifestyle. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Fit one crust into a 9" glass pie plate. Want to know how to make a delicious stir-fry or perfectly brown Ground Beef? Drain the ground beef … If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Ground beef (or veal) layered in phyllo sheets softened with butter, then baked until golden. Spread topping over mixture. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. We all know beef tastes great – but did you know that beef can be good for you, too? Info. Add the salt and pepper. Top with the meat sauce. You can add some oil if you want, but I find it … Drain the grease and add the onion, garlic, mushroom, oregano, pepper and salt. In a deep pie pan ... minutes. Bake in 400°F oven 15 to 18 minutes or until beef is heated through and topping is golden brown. It doesn't get much more delicious! This pie made with Ground Beef, feta and spinach delivers on flavor without messing up the entire kitchen. Cook's Tip: Cook's Tip: Cooking times are for fresh or thoroughly thawed Ground Beef. Add onion, carrots, garlic, and thyme and cook until fragrant and softened, 5 minutes. pkg. Stir in spinach and cheese. Add … Heat large ovenproof nonstick skillet over medium heat until hot. Once it’s all mixed well together, add water to the pot , just enough to cover the spinach Cover and let the spinach meat mixure boil and then turn it down to medium heat and let it simmer/boil for a good 30 minutes. Combine spinach, cheese, eggs and oregano in medium bowl. 2. Cook and whisk until thick and smooth, about 2 minutes. Cover edges with foil or a pie ring. See recipes for Jumbo stuffed shells with ground beef & spinach! box frozen chopped spinach, thawed, squeezed dry, 1 unbaked 9-inch deep-dish pastry pie shell. An easy side dish idea for Thanksgiving or a family dinner! Cook, stirring for 2-3 minutes until the vegetables have softened. Pour into pan, whisking. Place 1/2 of phyllo strips in bottom of skillet; top with beef mixture, pressing with back of spoon or spatula to flatten. Make beef mixture: In a large, ovenproof skillet over medium heat, heat oil. pepper 1/8 tsp. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Cut into 4 wedges to serve. Like the popular Greek Spanakopita, but easier! Join us as we travel across the country talking to real, modern ranchers. Stir in the spinach and feta and cook for another 1-2 … Much has changed since the days of cowboys, cattle drives and the Old West. Return meat mixture to skillet; stir in tomato paste. Add the thawed vegetables and baby spinach and cook until the … Recipe and photo courtesy of The Beef Checkoff Make filling: In a skillet over medium-high heat, sauté beef, onion, garlic and mushrooms until beef is no longer pink, 7 minutes. Beef, spinach and cheese pie. 2 sheets shortcrust pastry; 400g lean beef mince; 250g frozen spinach; 1/2 cup grated cheddar; 2 large onions; 2 garlic cloves; 1 tbsp tomato paste; Olive oil; Salt and pepper to taste; Egg for brushing; Preheat oven to 200C (or check your shortcrust pastry baking instructions). Spoon this filling into the bottom of the pie shell. Much pie. Crafted by ranchers across America, these recipes are flavorful, nutritious and proven to satisfy the heartiest of appetites. Heat the oven to 350°F and spray a 10 inch ovenproof pan with cooking spray. Sprinkle in flour and cook, stirring, until pale golden, about 2 minutes. In a large, non-stick skillet over medium heat, brown the ground beef. You'll love the hearty combination of creamed spinach, … Let stand 5 minutes. Once beef is browned, add spinach and water and cook until water is cooked off and mushrooms are brown; Preheat oven to 375 F salt 1/4 tsp. The rich flavor of beef Ribeye Filets meets the goodness of roasted tomatoes. © Copyright 2020 Meredith Corporation. Stir in spinach, Worcestershire, mustard and cheese. Add garlic and cook for about 1 minute longer. This spinach pie recipe is made with eggs, caramelized onions, gruyere cheese, and golden puff pastry. This creamy, cheesy Spinach and Ground Beef Casserole is an old-fashioned, easy dinner that's ready for the oven in about 30 minutes. Crumbled Ground Beef, black beans, corn and salsa join melted cheese inside these hearty handhelds. Ground Beef, serrano chiles, hoisin and soy sauce give this meal a worldly flavor. Set aside. Bake in 400°F oven 15 to 18 minutes or until beef is heated through and topping is golden brown. Cook, stirring occasionally, until spinach is tender and sauce reduces and thickens, about 15 minutes. Add Ground Beef and onion; cook 8 to 10 minutes, breaking into 3/4-inch crumbles and stirring occasionally. Stir 3 eggs into meat mixture; spread in shell. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Christmas New New Year's Eve New Smart Thermometer. Add ground beef and cook until beef is brown. Foodservice A LA BEEF LINDSTROM. Turn temp down to 350 for 30 minutes. % *, 0 Retail, Training MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Preheat oven to 400°F. Brown meat with onions and celery in large skillet on medium-high heat; drain. Foodservice, Retail Spray same skillet with nonstick cooking spray. Bake the pie until the potatoes and filling are heated through and the top is golden brown, about 25-30 minutes. Make topping: Melt butter in a pan over medium heat. 8 servings. Top with remaining phyllo strips. How to Make Cheesy Spinach Meat Pie . Place 1/2 of phyllo strips in bottom of skillet; top with beef mixture, pressing with back of spoon or spatula to flatten. Today, it's more about drones, apps and computers. Defrost the spinach in a bowl. Boil spaghetti noodles in a large pot until al dente, according to package directions. Coat a 9-inch square baking pan with cooking spray. Add ... the shell and bake at 400 degrees for 30 minutes. https://www.tasteofhome.com/recipes/spinach-beef-spaghetti-pie Cut into 4 wedges to serve. Frozen phyllo dough is sold in a variety of 16-ounce packages. eggs 1 c. heavy cream 1/2 c. coarsely grated sharp cheddar cheese Pour off drippings. ground lean beef 1 (10 oz.) Take an average cheese quesadilla to a more satisfying place! The add the grated zucchini, tomato paste, beef broth, balsamic vinegar, basil and cook for 2-3 minutes. Add beef to skillet and cook, breaking it up with spoon, until it is no longer pink and juices have evaporated, about 5 minutes. recipe pastry for a 9-inch pie crust, ground beef, mild or hot turkey italian sausage, casings removed, garlic, minced, onion, chopped, chopped red bell pepper, sliced fresh mushr PREHEAT oven to 350ºF. https://www.beefitswhatsfordinner.com/.../1911/beef-and-spinach-greek-pie Transfer mixture to a bowl. Our most trusted Beef And Spinach Pie recipes. Add spinach, crushed tomatoes, tomato paste, oregano, salt, pepper, and paprika to skillet. MyRecipes may receive compensation for some links to products and services on this website. 1 10-oz. Squeeze spinach to remove any excess moisture. In a large skillet, over medium heat, add the ground beef, onion, garlic and nutmeg. Beat the … too. Everybody understands the stuggle of getting dinner on the table after a long day. Internal links within this website are funded and maintained by the Beef Checkoff. All other outgoing links are to websites maintained by third parties. % DV **, 0 No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. While the sauce is cooking, add the spinach, ricotta and a 1/4 cup of mozzarella to a small bowl and mix well. Ingredients Filling: 1 pound ground beef ½ small onion, chopped 3 cloves garlic, minced 1 cup mushrooms, chopped 1 10-oz. Ground beef phyllo pie. Spread the potatoes on top and set the dish on a baking sheet. Mix. Brown the ground beef, onion, then drain. Step-by-Step . Ground beef should be cooked to an internal temperature of 160°F. Whisk in Parmesan; season with salt. butter 1 c. diced peeled onions 1 lb. Let stand 5 minutes. Resources, ©2020 Cattlemen's Beef Board and National Cattlemen's Beef Association. Transfer the beef and spinach mixture, along with all of the gravy, to the pie dish. https://www.delish.com/.../a44629/beef-spinach-shepherds-pie-recipe Be sure to try Paula Deen’s Corn Casserole recipe next! Combine phyllo strips and oil in medium bowl; toss to coat well. Whisk over medium-low heat until thick, about 2 minutes. Transfer to a bowl. Antonis Achilleos; Styling: Gerri Williams for James Reps. 335 calories; fat 20g; saturated fat 9g; protein 24g; carbohydrates 16g; fiber 2g; cholesterol 185mg; sodium 736mg. This recipe was previously published in All You, May 2013. Credit: Curious about the best way to braise a roast? Bake at 450 for 15 minutes. Ready in just 25 minutes, this will be a go-to for quick & nutritious weeknight meals. 1 package (10 ounces) frozen chopped spinach, defrosted, drained well, 4 ounces herb-flavored feta cheese, crumbled, 4 to 8 sheets frozen phyllo dough, defrosted, cut lengthwise into 1/2-inch thick strips (4 cups). Season with salt and pepper, as desired. Meanwhile, drain 1 can tomatoes; discard drained liquid. Reviewed by millions of home cooks. this link is to an external site that may or may not meet accessibility guidelines. Nutrition Once the ground beef is halfway done, 1 1/2 teaspoons of salt, 1 1/2 teaspoons of black pepper and onions, and cook for 1 minute. Brown meat. frozen chopped spinach, thawed 3/4 tsp. Add beef mixture to spinach mixture; mix well. Nutrition information per serving, using 80% lean ground beef: 542 Calories; 279 Calories from fat; 31g Total Fat (11 g Saturated Fat; 13 g Monounsaturated Fat;) 197 mg Cholesterol; 578 mg Sodium; 28 g Total Carbohydrate; 5.2 g Dietary Fiber; 37 g Protein; 5.7 mg Iron; 6.6 mg NE Niacin; 0.6 mg Vitamin B6; 2.8 mcg Vitamin B12; 6.3 mg Zinc; 38.1 mcg Selenium. MyRecipes.com is part of the Allrecipes Food Group. Cover … Cook and stir the ground beef and onion in a large skillet over medium-high heat until the beef is crumbly, evenly browned, and no longer pink. Let rest 10 minutes. Stir in the egg. Perfect for breakfast, lunch and everything in-between. HEAT oil in large skillet over medium-high heat; add onions and cook, stirring, until tender and beginning to brown, about 2 minutes. Our cooking lessons have everything that you need! Make the beef/ spinach – while cauliflower is boiling, heat 1 TBSP olive oil in a large skillet and brown the beef. BEEF AND SPINACH PIE. Set aside. Add spinach and sauté with meat for a moment. In a large pan, add the infused garlic olive oil, beef, green shallots and cook on high until the beef is cooked through Step 4. Once beef is almost brown, add garlic, chopped mushrooms, oregano, basil, cinnamon, cloves & salt. Add allspice, cinnamon, and salt. Add an Asian twist to traditional sloppy joes. Training, Resources Versatility and rich flavor make it ideal for burgers, tacos or wraps. Offers may be subject to change without notice. Lightly beat yolks in a bowl. https://www.allrecipes.com/recipe/216875/italian-meat-and-spinach-pie Drain and discard any excess grease. The Best Ground Beef Spinach Potatoes Recipes on Yummly | Ground Beef And Potato Gratin, Mini Ground Beef And Mashed Potato Pies, Ground Beef With String Beans And Mashed Potatoes. This recipe is an excellent source of Protein, Iron, Niacin, Vitamin B6, Vitamin B12, Zinc, and Selenium; and a good source of Dietary Fiber. Wipe out skillet. No fuss. ground nutmeg 2 lg. Color is not a reliable indicator of ground beef doneness. Line a baking sheet with foil; place shell in center. Add beef to skillet and cook, breaking up meat as it cooks, about 5-7 minutes; drain off fat. Nutrition information per serving, using 95% lean ground beef: 475 Calories; 207 Calories from fat; 23g Total Fat (8 g Saturated Fat; 10 g Monounsaturated Fat;) 197 mg Cholesterol; 573 mg Sodium; 28 g Total Carbohydrate; 5.2 g Dietary Fiber; 39 g Protein; 6.1 mg Iron; 7.8 mg NE Niacin; 0.6 mg Vitamin B6; 2.6 mcg Vitamin B12; 6.9 mg Zinc; 37.5 mcg Selenium. Bake until top is puffed and brown, about 35 minutes. Ingredients: 12 (salt .. sauce ...) 14. 138 homemade recipes for ground beef and spinach from the biggest global cooking community! 0 Slowly whisk in half of sauce. Heat oven to 400°F. Drain and return … Top with second crust. Season with salt and pepper. Whisk in milk; bring to a boil, whisking. For packages with the dimensions of about 14x18 inches use 4 sheets of the dough; for packages with dimensions of 9x14 inches use 8 sheets of the dough to equal 4 cups dough strips. ** Percent Daily Values are based on a 2,000-calorie diet. Stir breaking up lumps till beef is well browned. Pour into crust. Ever since I learned to make pie rounds with store phyllo, that’s usually what I do when I’m making a quick one. Heat a large stainless steel skillet over medium heat.