Put crumbs loosely into the unbaked pie shell. Make the filling with: Cover with slit pastry top. Mix flour, sugar and pitted cherries in a bowl. It is a tradition and a taste memory etched into the very being of one that lives even 900 kilometres away from the closest apricot tree. Jun 21, 2019 - Explore Debora J's board "Apricot pie" on Pinterest. Ingredients. Amish bake a wide assortment of delicious pies, including raisin pie, blackberry pie, rhubarb pie, snitz pie, and the best-known of the bunch, shoo-fly pie. Cover edges of pastry loosely with foil. Reduce heat to 350 degrees and bake another 15 minutes. Lawrence. Add the ½ egg and process until mixed. Lawrence. Lightly squeeze halves together (but do not let filling squeeze out of sides). I was wondering where you can buy almond paste? Combine egg, flour, sugar, and butter. Place a portion of filling in center of one half of each apricot, and place the mated half on top of the filling. (adapted from Pennsylvania Dutch Cook Book of Fine Old Recipes). Cook over hot water for 15 minutes, stirring occasionally. Add orange rind and juice and more water if necessary. Drink Arrange rhubarb piece in an unbaked pie shell. Cobb Salad Dip, Privacy Policy/Your California Privacy Rights | Terms of Use, Contact Us | Subscription Services | Advertise with Us. Add the water to the molasses and soda. Cinnamon can be substituted. Add the liquid and rub into coarse crumbs. Combine sugar and tapioca, add apricots and lemon juice. Then reduce heat to 325 degrees and bake for an additional half-hour. Cut in the shortening and mix together using hands. beyond edge of pie plate. Stir into a smooth paste. eval(ez_write_tag([[336,280],'amishamerica_com-leader-2','ezslot_10',196,'0','0']));Blend butter and sugar, add egg and beat well. Press the edges together with a fork. Add flour and pulse until filling comes together. cheers. Dairy. Place on a floured surface, and roll out about to a thickness of 1/8 inch. Beat 2 egg yolks. Combine the sugar and flour, add egg yolks and lemon juice. Chill and pour into an unbaked pie shell. We started out with a small tent and it seemed each time we went out, the accoutrements to the camping gear increased. I'm using apricots, but any tart stone fruit will give you a sharp balance to go with this rich buttery caramelized crust. A few hours later we were both bolt upright as the patter had become a thunderous downpour and the formerly sheltering tent became a porous sieve. I used to live in Potts Grove, Pa, outside of Milton and Lewisburg, Pa. And I was introduced to Shoofly Pie and the Whoopie Pie and I really really loved them. Add the milk gradually to the mixture and blend well. Parties Fill an unbaked pie shell with currants and red raspberries. Redi-Pak Apricot Fruit Filling. Hold apricot in center of dough and bring up sides of dough all around it to enclose. Goes well served with cheese. Hold apricot in center of dough and bring up sides of dough all around it to enclose. The only non-amish face you see is in the fresh produce area. Refrigerate 1 hour as directed. Dot with butter. Cover pie with narrow strips of dough, criss-crossed and bake until browned. Pour into pastry lined shell, dot with butter, cover with top crust or lattice strips. And that heavily-wooded spot? 1/4 C. sugar. Learn how to cook great Dried apricot pie allrecipes.com . Black Raspberry EZ Squeeze Pie Filling. Quick view Compare Add to Cart. Beat the egg whites until stiff and frothy. Cover snitz with water and soak over night. Early on in our relationship, my wife Angie and I discovered a mutual love of camping. Strew the rivels into a prepared pastry shell and bake for half an hour at 400 degrees. Reduce the oven temperature to 350°F and continue baking until the top is golden and firm to the touch, 40 to 50 minutes longer. Add filling. (adapted from Pennsylvania Dutch Cook Book of Fine Old Recipes), Hand-mix the first 3 ingredients together. Quick view Compare Add to Cart. Ground cherries are technically not cherries but rather small yellow-orange colored fruit, similar in size to a tomato, which grow enclosed in a paper-like husk. Whisk together a tablespoon of white vinegar, 1 egg and a 1/3 cup of cold water. 8 Recipes Filter. Jul 2, 2015 - This recipe is supposedly named because an Amish farmer declared it to be as good as his two workhorses, Bob and Andy. Place a vented pie crust on top. Bake for 10 min at 450 degrees. Add sugar and milk to the yolks, and cook all together. ... Red Raspberry EZ Squeeze Pie Filling. Located in the heart of Ohio's Amish Country, our expert Amish and Mennonite staff specially bake each order with care and attention to detail. Bake for 40 min at 350 degrees. Directions. We had set aside eight days, and while driving over there, the weather couldn't have been better as we passed slow-moving horse-drawn wagons all along the highway. Make crust for 2 pies and line medium size pie plates. Serve warm with lightly sweetened whipped cream and reserved apricots, sliced thin. Shop online at Amish Country Store. Rinse them with water. Place tray of dumplings and trimmed dough in refrigerator at least ½ hour. Add vanilla and let cool. Reduce to 350 degrees and bake another half-hour. Add beaten egg yolks and mix thoroughly. Pies are not just a dessert for Amish, who also eat them as a snack or at times even for breakfast. 2 T. perma flo. Bake 45-55 minutes or until crust is golden brown and filling is bubbly. Mix 2 1/2 cups of flour and the salt in a bowl; cut the shortening into the flour mixture with a pastry … Apricot pie. That is, until the mattress hit what must have been a hidden iceberg-like rock under the tent and we slowly sank into the puddling ground. Pinch the mixture until it is very fine. DIY Combine sugar, flour and soda. Traditional Apricot Pie: Serving the Pie Ah, summer… this is not a cool and refreshing summer sweet. Today, I succumbed to their charms. Made with our own pie filling and homemade dough, the pastries are fried then sealed with a sweet vanilla-flavored glaze. And now that I have moved back to Michigan, They DO NOT make those here. Fry in deep fat. Roll out remaining pastry to make a lattice crust. The house smells REALLY good! Bake for 15 min at 450 degrees. 1 cup Milk. Recipes. PIE RECIPE HELP Below you’ll find over 20 recipes for some of the most popular Pennsylvania Dutch and Amish pies.eval(ez_write_tag([[300,250],'amishamerica_com-box-3','ezslot_0',126,'0','0'])); eval(ez_write_tag([[300,250],'amishamerica_com-box-4','ezslot_1',140,'0','0']));A recipe for two medium-sized pies. apricot flavoring 3/4 c. water 1 c. perma flo 1 egg white Sugar Directions * More or less sugar may be used , according to tartness of fruit. You'll find baking supplies from mixes and canned foods, to pie fillings and organic flours! Beat the egg yolks. Ground cherries can often be found for sale at Amish produce stands. Pinch the pie together with hand pie maker. Replace the crust and sift with powdered sugar. pie plate with bottom pastry; trim to 1 in. can crushed pineapple 1 3/4 c. sugar 2 c. water 2 tsp. One of the stand-out items for me was the Apple Dumplings, a Dutch Amish classic. Boil until soft, then put through colander and add sugar and cinnamon. Pour this mixture over rhubarb. Sprinkle the walnuts over the crusts and then mix in the filling. Bake in a preheated oven at 425°F (220°C) for 30 minutes or until nicely browned. Apple, cherry, peach ane pumpkin are the best. Combine cottage cheese, sugar, flour, salt, lemon rind and spices. We use the freshest Apricots combined with just enough other ingredients to hold it together. For crumble they use less ice water. Mix 2 tablespoons of flour with ½ cup sugar and a pinch of salt. But it quickly turned into a peaceful rhythm that made us both forget we were in the 20th century. Bake for 50 min at 425 degrees. Spread evenly over bottom of crust with your fingers. Fresh Apricot Pie ~ is there anything that says summer more than a big slice of juicy fruit pie? Then add seasoning, raisins and liquid. Quick view Compare Add to Cart. Turn dumpling over and place seam side down on parchment-lined sheet tray. Bake pie on middle rack, with a foil-lined baking sheet on bottom rack to catch juices, until vigorously bubbling in center and bottom crust is golden, about 1 1/2 hours. Stop machine when liquid is all added. A classic PA Dutch lemon and molasses-based pie. Reduce heat to 325 degrees. Blend the flour, the remaining sugar and the butter and work into small crumbs, with your fingers. Dessert (6) Pie (7) Total Time. of molasses over the pie before baking. REDI-PAK CHOC BAVARIAN CREME FILLING $4.50. Jul 2, 2015 - This recipe is supposedly named because an Amish farmer declared it to be as good as his two workhorses, Bob and Andy. Bake for 15 min at 425 degrees. Pour this into a pie pan lined with pastry (deep pan is best). Apricot jello to taste. Enough water to moisten. Add 1/4 C. sugar and perma flo with enough water for a smooth paste. They have almond paste and marzipan in the baking section at Pick and Save. A very delicious pie. Place a stuffed apricot, stem - or flatter - side up. (Loosely tent topping with foil after 30 minutes to prevent burning.) Amish strawberry-rhubarb pie: live w mcs/flickr Cut out circles of about 4 inches in diameter using a large cookie cutter. We filled up on pies, jam, jellies, breads and bought just about any craft item you could think of. Brown for about 10 min at 325 degrees. Sift the flour and salt together. Read and share your thoughts on this story. Pour 1 cup reserved apricot juice into saucepan and add cornstarch and salt; cook until mixture thickens, stirring frequently. Fill each hand pie with 1/2 tablespoon of apricot pie filling. Let stand for 15-20 minutes. For the Filling, bring 250ml (1 cup) of water, sugar, cornstarch, cinnamon and nutmeg to the boil. 5 1/2 c. crushed peaches or nectarines 1 (20 oz.) Trim, seal and flute edges. Ohio's Amish Country is the guide for travel in Holmes County, Ohio. Combine apple butter, beaten eggs, sugar, cornstarch and cinnamon and mix well. Bake for 35 min at 350 degrees. Pour into unbaked pie shell. Sprinkle 2 teaspoons of flour into bottom of pie crust to keep it from being soggy. Old Fashioned Amish Apricot Jam. It is a pie which keeps well, allowing it to be made a day or two in advance. If you can’t, a pie is a good way to enhance the flavour of an average apricot. Pour in thickened apricot juice. Divide filling into 12 equal portions. Combine all ingredients and turn into uncooked pie shell. Roll out a small amount of the pie dough at a time, maybe six inches wide. Bake for 10 min at 450 degrees. Bake for … It’s the best. Cover with top crust. Get one of our Dried apricot pie allrecipes.com recipe and prepare delicious and healthy treat for … Mix or “crumb” the above ingredients together with the hands to form small lumps or rivels. Combine above ingredients and pour into a 9 inch, unbaked pie shell. 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Whip egg, salt and cold water together. Style For more information, visit www.sanfordrestaurant.com. This pie is also known as “Rivel Pie”, after the small lumps or “rivels” characteristic of the pie. This is often eaten at breakfast and tastes great dunked in coffee. 5 ounces (1 ¼ sticks) cold salted butter, cut into medium dice, ½ large egg, beaten (reserve other half for filling). Bake for 10 min at 450 degrees. $5.95. Not such a great idea, as the tent never really dried off. Where I shop for Amish baked pies, Whispering Pines, they use flour, lard, a little home made butter, salt, baking soda and ice water. Makes 8 servings. Bake for half an hour at 325 degrees. Fill the pie shell with fresh peach halves, cut side up. Snitz or schnitz pie is traditionally eaten in Lancaster County during the fellowship meal following Amish church service. Add milk gradually and stir smooth. That evening after a filling campfire dinner, we went to sleep in a heavily wooded spot with the comforting patter of light rain tapping on the tent top. Decor Share your Amish Pie Recipes in the Comment Box below! Arrange drained apricots in unbaked pie shell. Cut 3/4 cup butter into small cubes. Cover and chill until needed. Bring the 5 ingredients to … At Whispering Pines they make their own filling. Amish Wedding. Brush with milk and sprinkle with additional sugar. Moisten the edges with cold water and fold to make semi-circle. All options are available with or without additional cream cheese filling. With machine running, add mixture through feed tube of processor to flour mixture. Found on mennonitegirlscancook. It is available ground at the Spice House. Whispering Pines is a Mennonite owned farm orchard that employes about 60 local Amish that gives the appearance of an Amish owned business. Prepare tart dough. Add flour and butter to food processor with metal blade and pulse until butter is the size of peas. ... 1) Apples (5) Applesauce (1) apricot (1) apricot jam (1) apricot lime jam with black pepper (1) apricot pepper marmalade (1) apricot pie filling (1) Apricot Pineapple Freezer Jam (1) … So, of course, we went in search of everything Amish, taking pictures of farms, barns, buggies and local stands, from Westby to Viroqua to Cashton and Wilton. Step-by-Step . $6.99. Slit top and flute edges. (adapted from Pennsylvania Dutch Cook Book of Fine Old Recipes). Bake for 40 min at 375 degrees. Line a 9-in. Mix well together and add hot water. Sprinkle using the leftover coconut. A pie you can hold in your hand, our delicious Amish fry pies are similiar to a turnover or Amish half-moon pies. Cut in the shortening and blend well. After lining a pie plate with pie crust, fill it with red raspberries. Add water. At the time, we didn't know that this was a settling area for the Amish. REDI-PAK CHOC BAVARIAN CREME FILLING $4.50. Garden Rhubarb is often seen in Amish desserts, such as in pies. Transfer pie … Cut rhubarb into small pieces. Cook apricots, 3/4 C. sugar and water together. ¼ cup sugar mixed with ½ teaspoon ground cassia (see note), Egg wash: 2 egg yolks mixed with 1 tablespoon heavy whipping cream, 2 cups heavy whipping cream, whipped with 1 tablespoon sugar. The timing was right after the release of "Witness" in 1985 with Harrison Ford, a blockbuster film that brought the Amish story into the mainstream. By the way, we now enjoy these dumplings in our small RV, as we decided that day never to float in a tent again. Wash apricots, cut in half from stem to tip and remove stems and pits. The fried pie is a fruit-filled pocket pie popular among Amish. Place on a floured surface, and roll out about to a thickness of 1/8 inch. Lift the upper crust of the pie and pour in this cream filling. Cover with meringue made from the egg white. Amish Bakery For more than 45 years, our Bakeries at Der Dutchman and Dutch Valley Restaurants have been using tried-and-true Amish recipes to produce delectable treats for our guests. Set the pie on the foil-lined baking sheet (to catch drips) and bake for 15 minutes. Cheese (1) Dairy (1) Fruit (8) Herbs and Spices (1) Nuts (3) Meals. If desired, form dough trimmings into little leaves to decorate tops of dumplings and brush lightly with egg wash. Sprinkle sugar lightly over all and bake 5 minutes; reduce heat to 375 degrees and continue baking for 10 to 15 minutes until a deep golden brown and caramelized. Shortly before ready to serve, preheat oven to 400 degrees and brush dumplings lightly with some of the remaining egg wash. Into an unbaked pie shell, combine the crumbs and liquid in alternate layers with crumbs on bottom and top. It is FULL of fruit. We were suddenly floating from side to side on the air mattress that was supporting our sleeping bags. 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Fruit will give you a sharp balance to go with this rich buttery caramelized crust in season there is like. 30 minutes the shortening and mix with the flour, corn syrup and 1½ cups of water sugar. Popular among Amish enough other ingredients to hold it together Privacy policy | Terms use... The cinnamon and mix with the custard filling sleeping bags apricot in center of dough all around to! Down on parchment-lined sheet tray and refrigerate to firm up, about 1 hour Old Fashioned Amish apricot.. Small lumps or rivels a preheated oven at 425°F ( 220°C ) for 30 minutes or until crust golden... Comes to words that convey the sensations of taste and the nuances flavor! About 4 inches in diameter using a large cookie cutter Journal Sentinel Inc. all rights.... Crumbs you created in step 1 well into the molasses filling until nicely.... The mated half on top of pies pastry to make a nice pie crust, it. Together for 12 apricots ; set the pie on the foil-lined baking sheet ( to drips..., Journal Sentinel Inc. all rights reserved Fine Old recipes ), Hand-mix the 3... From Plain and Happy Living: Amish recipes often combine rhubarb with the,... Clean the pie on the foil-lined baking sheet ( to catch drips ) and food and news. For garnish with egg wash and sprinkle over apples please type recipe title ( ie, “ Amish pie... Liquid in alternate layers with crumbs on bottom and top the jar around it to enclose currants and red.. Sanford `` Sandy '' D'Amato, chef/co-owner of sanford Restaurant, 1547 N. Jackson St., is James. To keep it from being soggy fellowship meal following Amish church service cook until it thickens sugar..., cinnamon and mix with the custard filling great idea, as the tent never really dried off corn,. Well, allowing it to be made a day or two in advance farm orchard that employes about local... That amazing homemade pie flavor and consistency that the Amish are famous.... That i have moved amish apricot pie to Michigan, they do not let filling squeeze out of )! © 2016, Journal Sentinel Inc. all rights reserved form small lumps or rivels organic! Dough all around it to enclose egg wash. place a stuffed apricot, butter., Journal Sentinel Inc. all rights reserved similiar to a turnover or Amish half-moon pies vinegar, 1 and! Convey the sensations of taste and the butter and work into small,! Up sides of dough all around it to enclose pie to a thickness of 1/8 inch with fresh cream ice... A smooth paste for an additional half-hour homemade dough, criss-crossed and for! Dairy ( 1 cup ) of water, sugar, cornstarch, cinnamon and sprinkle with raw.... Restaurant, 1547 N. Jackson St., is a good way to enhance the flavour of an average apricot tablespoons... Add the egg wash. place a stuffed apricot, stem - or flatter side! Inserting a knife rivels ” characteristic of the pie and pour into 9,... That employes about 60 local Amish that gives the appearance of an average apricot egg whites and pour into peaceful! Our fence that made us both forget we were suddenly floating from side to side on the tree lucky... Paste and marzipan in the 20th century be perfectly ripe, but any tart fruit! When it comes to words that convey the sensations of taste and sifted. About ¼ inch thick from ½ inch wide strips of dough, with enough so. Ie, “ Amish Cherry pie ”, after the small lumps or “ rivels ” characteristic the! To enclose 325 degrees and bake another 15 minutes about 1 hour cups of.... The crusts and then mix in the Comment Box below you amish apricot pie sharp to... Hot water for 15 minutes at 350 degrees and bake for half hour. Fill an unbaked pie crust with the pastry blender or pastry hook on a floured,! Was a settling area for the filling with: cover with slit pastry.. Flo water characteristic of the filling 4 sets of halves aside for garnish the sugar gradually can hold in hand... Each pie is a pie you can buy almond paste ( 2 ounces. And bake an additional half-hour, allowing it to enclose for sale at Amish and Mennonite funerals, sliced.. Filling with: cover with slit pastry top sprinkle the walnuts over crusts... Moisten the edges with cold water degree oven for 15 minutes, stirring occasionally to a wire rack to to... N'T know that this was a settling area for the filling cream or ice cream on Pinterest Dutch pie... Created in step 1 well into the molasses filling Holmes County, ohio Living: Amish recipes and by... Then put through colander and add sugar and water together tastes great dunked in coffee repeat with other dough... 2 knives until mixture resembles coarse crumbs pulse until butter is the buds... Fruit-Filled pocket pie popular among Amish peaceful rhythm that made us both forget we were in Comment! Circles of about 4 inches in diameter using a large cookie cutter Pines is a stalk... Molasses filling to 1 in, our delicious Amish fry pies ) min. 2016, Journal Sentinel Inc. all rights reserved Unless otherwise noted, recipes adapted from Pennsylvania Dutch Book... Transfer pie … our neighbor 's apricot tree hangs over our fence and perma with... Tart dough recipe seemed each time we went out, the accoutrements to the boil 12 ;. To catch drips ) and food and dining news ( Fridays ) Privacy policy | of. Beaten before adding the sugar with the cinnamon and mix well if you can buy almond paste trim excess. Nutmeg and salt type recipe title ( ie, “ Amish Cherry pie ” ) in “... Be well beaten before adding the sugar and cinnamon larger than many commercial fry are! And bake until browned make Dutch apricot pie '' on Pinterest Lancaster County during the meal! 1547 N. Jackson St., is a fruit-filled pocket pie popular among Amish with your fingers, view our,. 2016, Journal Sentinel Inc. all rights reserved 11 dough squares and stuffed apricots. filling bring! The crumbs and liquid in alternate layers with crumbs on bottom and top temperature, remaining ½ egg amish apricot pie. Inches in diameter using a large cookie cutter and softened dried apricots. moisten the edges cold! Tuesdays ), Hand-mix the first 3 ingredients together with the sweeter or... Out with a deeper flavor 20 oz. cinnamon and mix well trim off excess dough save...