Sign in. Topped with wing sauce, Monterey Jack cheese, jalapeno bacon and smoky sauce. This is located in Kansas City, Missouri. Fire-grilled sirloin steak served with your choice of baked potato, french fries or steamed vegetables and garlic bread. Chicken, ground beef or combo crispy tortilla chips served with refried beans, cheddar cheese, housemade cheese sauce, jalapenos, pico de gallo, sour cream, guacamole, and salsa. A slab of deliciously tender center cut ribs, slow smoked then grilled over a live fire. 54th Street Grill & Bar 2895 N Highway 67 Florissant MO 63033. Old World, Bavarian pretzels served with housemade cheese sauce for dippin'. Basket loaded with 8 Baja Bites (chicken and cheese in a crispy corn tortilla) stacked with tortilla chips. Premium Tilapia and hand-breaded shrimp. https://www.mapquest.com/us/missouri/54th-street-grill-bar-267729580 Served with your choice of wing sauce, ranch or bleu cheese dressing. I haven't eaten here in a couple of years and it's still great. Half slab of 'center cut' baby back ribs and hand breaded chicken fingers with your choice of dipping sauce. Never disappoints. Served with a bowl of soup or The Traditional, Caesar or Summer Blend salad. ), and soups. Note that this is not a kid-friendly dinner, at least not for my kids, so they were served penne with a little butter. 100% Durum cavatappi and shell pasta tossed with chicken and spiced chopped bacon in our housemade gourmet cheese sauce with a touch of spice. Beef brisket, lettuce, tomato, smoked Gouda cheese and smoky spread on a French baguette. Served with Mexican Rice and housemade refried beans. $13.35 (Salad dressing served on the side). This is the version of our website addressed to speakers of English in the United States. Jumbo baked potato topped with butter, sour cream, chopped bacon, broccoli and melted cheddar cheese. "Pan Fried" 10 Ounces chicken breast with fresh asparagus and melted jack cheese, smothered with housemade mushroom madeira sauce and served on top of a bed of homestyle mashed potatoes. Tender chicken and Cajun seasoning is delish! "Carnegie Deli" style with 9 Ounces of corned beef 3.00. When I visited their website, I noticed two things: 1. Served with your choice of 2 side items and buttermilk biscuit. 8 Ounces top sirloin hand-breaded in our kitchen and fried. https://www.food.com/recipe/unos-rattlesnake-pasta-copycat-391012 (Salad dressing served on the side). The chicken fried chicken was great, as were the mashed potatoes. Served with a bowl of our housemade Idaho baked potato, chicken tortilla or outlaw steak soup. Served with your choice of garlic aioli or comeback sauce. Here in Saint Joseph, 54th Street Grill & Bar offers Five-Four Prime, The Street's Steaks, Pasta, Protein Power Grain Bowl, and Seafood and more. FAMILY SIZE RATTLESNAKE PASTA Penne pasta, red and green peppers, scallions, sliced chicken breast and shrimp tossed in a Parmesan cream sauce with a smoky, earthy spice “bite”. View 54th Street Grill & Bar nutrition facts to see how many calories, fat, sugars, protein and carbs are in 54th Street Grill & Bar menu. There is no reason NOT to come to 54th, as there is something for everyone and it won't break the bank. Popular Restaurants. Served with your choice of house salad and 1 side item. Served with your choice of dressing. Delivery & Pickup Options - 91 reviews of 54th Street Grill & Bar "I work in Hazelwood, so when my mom suggested we go to 54th street grill for lunch, I was game. Great menu- having Rattlesnake pasta tonight. 14 Ounces Superior Grade, USDA Certified Angus Beef® Ribeye steak blackened in Cajun spices served with your choice of house salad and 1 side item. Few teachers have ever attracted so large and so devoted a following. Each person in our party ordered a different item and everyone enjoyed their lunch. 54th Street Menu. Our scratch recipe baked Chicago style with imported Reggiano Parmesan cheese, spinach and artichoke hearts blended in a rich, smooth cream sauce. Add smoked bacon .50. As an American restaurant, 54th Street Grill & Bar offers many common menu items you can find at other American restaurants, as well as some unique surprises. Here in San Antonio, 54th Street Grill & Bar offers Five Four Prime, The Street's Steaks, Pasta, Seafood, and Sizzling Fajita Skillet and more. Served on a buttery bun with smoky spread with pickles. Grilled North Atlantic fresh salmon lightly seasoned served on a bed of power grain rice blend. Served with salsa. He envisioned a place that would accommodate a consistently crowded dining room as well as a lively bar crowd, while offering the quality food and drinks that exceed national chain competitors. I loved the rattlesnake pasta! Penne pasta, red and green peppers, scallions, sliced chicken breast and shrimp tossed in a Parmesan cream sauce with a smoky, earthy spice bite. I'm embarrassed for these guys. Seared CAB Ribeye steak, fire-roasted corn, avocado, cotija and cilantro wrapped in corn-flour tortillas and drizzled with red pepper sauce. He envisioned a place that would accommodate a consistently crowded dining room as well as a lively bar crowd, while offering the quality food and drinks that exceed national chain competitors. Spring and traditional salad mix combined with grilled chicken, chopped red onion, celery and apples served with a balsamic vinaigrette and topped with sliced strawberries, candied pecans, and goat cheese. Comprehensive nutrition resource for 54th Street Grill & Bar Rattlesnake Pasta. Penne pasta, red and green peppers, scallions, sliced chicken breast and shrimp tossed in a Parmesan cream sauce with a smoky, earthy spice "bite". Our waitress was friendly & attentive. Oven Fresh Honey Wheat Bread & Honey Butter. Served with your choice of 2 sides, tartar sauce and cocktail sauce. Grilled, Blackened or Fried Chicken Your choice of chicken on a bed of crisp romaine with housemade Caesar dressing, topped with croutons and Parmesan cheese. (Feeds 3-4)$44.50 FAMILY SIZE COUNTRY FRIED TOP SIRLOIN STEAK Select 1 of our original housemade scratch recipe soups with your choice of The Traditional, Caesar or Summer Blend salad. I've had their grilled and fried shrimp, burgers, chicken fingers, pastas, taco salads, garden salads, mac n cheese, baked potatoes (huge! Penne pasta, red and green peppers, scallions, sliced chicken breast and shrimp tossed in a Parmesan cream sauce with a smoky, earthy spice "bite". Although some people feel it's an expensive restaurant, when the portion size is considered, I don't think of it as expensive. Served with your choice of house salad and 1 side item. 54th Street was founded in Kansas City, MO by Thomas E. Norsworthy in 1989. ... Rattlesnake Pasta : $14.49: Penne pasta, red and green peppers, scallions, sliced chicken breast and tiger shrimp tossed in a parmesan cream sauce with a smoky, earthy spice "bite". Learn about the number of calories and nutritional and diet information for 54th Street Grill & Bar Rattlesnake Pasta. 8 Ounces flat iron steak and half slab of 'center cut' baby back ribs served with your choice of 1 side item. Served with your choice of 2 side items and buttermilk biscuit. Served with salsa and your choice of sour cream or guacamole. It had a little bit of a peppery kick to it, which I'm not used to, but it was just the right amount. Claim your listing for free to respond to reviews, update your profile and much more. Grilled or fried tilapia, spicy dressed cabbage, Roma tomatoes, cilantro and cotija wrapped in corn-flour tortillas and drizzled with roasted red pepper sauce. As an American restaurant, 54th Street Grill & Bar offers many common menu items you can find at other American restaurants, as well as some unique surprises. Topped with fresh whipped cream and lime zest. Served with a scoop of vanilla bean ice cream. Get directions, reviews and information for 54th Street Grill & Bar in Florissant, MO. Served with Gringo Dip and salsa for dippin'. Available plain upon request. 54th Street Grill Bar Lee S Summit Restaurant Lees 54th street pasta rattlesnake pasta at 54th street bar grill rattlesnake pasta healthy food recipies 54th street restaurant drafthouse 479 photos 352 reviews. 54th Street Restaurant was started in the year 1990 by Thomas Norsworthy. We've been here before, but it's been several years. - See 178 traveler reviews, 16 candid photos, and great deals for Edwardsville, IL, at Tripadvisor. Spring mix and chopped red onion, celery and apples served with a balsamic vinaigrette and topped with candied pecans and crumbled bleu cheese. Served with your choice of mayonnaise or honey mustard. About 54th Street Grill and Bar. No review ratings No price ratings 11.27mi. Looking for s spicy amazing dish? Romaine lettuce with our Caesar dressing, croutons and fresh Parmesan. Spring mix and chopped red onion, celery and apples served with a balsamic vinaigrette and topped with sliced strawberries, candied pecans, and goat cheese. Rattlesnake Pasta $18.20 Penne pasta, red and green peppers, scallions, sliced chicken breast and shrimp tossed in a Parmesan cream sauce with a smoky, earthy spice "bite". This is the one! Served with oven fresh honey wheat bread and honey butter. In comparison, my favorite chicken fried chicken comes from Hodak's across the river. It's located where Sharper Image used to be. Treat yourself to a moist chocolate cake enrobed in chocolate icing with a scoop of vanilla bean ice cream designed for one. Tossed with vegetables in Alfredo sauce. Penne pasta, red and green peppers, scallions, sliced chicken breast and shrimp tossed in a Parmesan cream sauce with a smoky, earthy. Wisconsin breaded white cheddar bites and Italian breaded mozzarella sticks served with marinara sauce. Choice of cheese | choice of white or wheat.
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