https://www.epicurious.com/.../views/tennessee-mountain-stack-cake-359949 Serves 12-14. Repeat with a second piece if using two cake pans or skillets. If desired, serve with additional apple butter. The super thin layers are what make this recipe stand out...delicious! The sweet/spicy apple mixture off sets the sour of the buttermilk in the layers. Smooth some filling over top of stack and let drip slightly down sides. Divide dough into six or eight parts. (can also be topped with whipped topping), Six Kitchen Gadgets That Will Change Your Cooking Game ». Beat in eggs and vanilla. Old Fashioned Stack Cake. Bake 4 layers at a time at 400 degrees for 10 minutes or … In a large mixing bowl, beat the shortening, sugar, and molasses until the mixture is smooth and creamy. Pineapple Brown Sugar Glaze for Baked ham, Perfect Prime Rib with prime rib rub recipe, Romertopf Roast Chicken or Clay Pot Chicken, Rumchata pudding shots in cookie shot cups, Cinnamon Swirl Eggnog Bread with Rum Glaze. Add the flour, baking soda, baking powder, and salt in another large bowl and blend well with a pastry blender. My grandmother made her cake using lard for the shortening in the cookie-like portion and used her homemade Apple Butter for the filling. Add eggs one at a time and beat well after each one. Use a well-floured board to roll into rounds, if baking on … There is no cake perhaps no recipe more rooted in Appalachian mountain culture. Remove from heat. Today's guest blogger, Dave Tabler, shares the origins of this popular dessert along with a recipe that will leave your mouth watering and your feet running to the kitchen. recipes-ideas.com/old-fashioned-stack-cake-with-appalachian-apple-butter-filling Refrigerate, covered, until serving. Place the dough onto a lightly floured dough board. It is both the classic baked apple cake but also a good old fashioned danish apple cake of apple puree with apple cake crumble and macaroons. Lightly prick the dough all over with a fork. https://www.ladybehindthecurtain.com/old-fashioned-stack-cake I have searched for this cake for 60 years. As soon as the first layer is removed from the oven, turn it out on a cake plate and spread 1 cup of the apple mixture on top. Old-Fashioned Stack Cake . Lower the heat and simmer until the apples are tender and sauce is thick, stirring frequently. Cover the cake with plastic wrap or an airtight container and let sit at room temperature for 2 days allowing the cake layers to absorb the apple mixture. Yesterday was the day to make the Old Fashioned Apple Stack Cake and let it moisten up for Christmas dessert! Apple Stack Cake — to most people who grew up in Appalachia, those words conjure up appetizing sights, smells and tastes from their childhoods. SERVES: 6-8. INGREDIENTS Nutrition. This Apple Stack Cake Recipe is almost like an Applesauce Cake recipe. (May add more water if needed). Slowly add the last third of the flour and slowly and gently allow the dough hook to knead the dough. baking powder 1 tsp. Add the flour, baking soda, baking powder, and salt in another large bowl and blend well with a … Add enough water to cover the apple spice mixture and bring to a boil over medium-high heat. apart, onto a parchment paper-lined. Repeat to make two more stack cakes. Drop two scant 1/4 cupfuls of batter, at least 7 in. "Where is the stack cake?" Spray two or more 9-inch cake pans or a 9 1/2 inch cast iron skillet with cooking spray. Do you remember the McIntosh apples I dried in the dehydrator? 2/4. Your email address will not be published. Kentucky Apple Stack Cake--Traditional Version I can't say enough about the deliciousness and simple beauty of this historic cake, which has its roots in nineteenth-century Appalachia. In another bowl, whisk flour, baking powder, ginger, baking soda and salt; add to creamed mixture alternately with molasses and buttermilk, beating well after each addition. Sweet and spicy layers of a cookie-dough like cake are layered with a dried apple butter filling. Old recipe from our Mom's and Grandmothers. Appalachian Apple Stack Cake, Apple Stack Cake, moonshiners apple stack cake, Old fashioned Stack Cake, Slice and serve. Some believe it's an Appalachian Apple Stack Cake recipe that's been passed down over the years. Add eggs one at a time and beat well after each one. —Stephanie Gilbert, Whitesburg, Kentucky, Old-Fashioned Stack Cakes Recipe photo by Taste of Home. NOTE: This is an adaptation of an old family recipe. The best autumn dessert. Gently mix to incorporate the spices throughout the apples. The contrast between a sweet cake and a slightly spicy apple filling is piquant and delightful. ADD YOUR PHOTO. It's been a mainstay on Appalachian tables since God was a boy, but I've not seen a specific history of the dish until now. Recipe by Danny Beason. https://www.tasteofhome.com/recipes/old-fashioned-stack-cakes This particular recipe falls into the latter category. 2 . 1 . Barbara Barger Gourmet November 1995. Sometimes called by other names such as Confederate old-fashioned cake, Kentucky pioneer washday cake, and applesauce cake, it is traditionally made up of layers of pancake thin cake and filled with stewed dried apple filling. Place the butter and granulated … Top the sixth layer with the remaining apple mixture. (The mixture should be the consistency of cookie dough). In a medium bowl, Can't wait to try this one!!! not quite the same recipe as the ones from farther south. Let cake stand for 12 hrs or possibly over night before cutting. Add eggs one at a time and beat well after each one. UNITS: US. If you're looking for an authentic Appalachian Mountain Stack Cake … In a large mixing bowl, beat the shortening, sugar, and molasses until the mixture is smooth and creamy. It has nice, crisp edges from the … Add enough water to cover the apple spice mixture and bring to a boil over medium-high heat. Cover and allow to set 12 hours before serving. Place peeled and chopped apples in a large dutch oven, add brown sugar, cinnamon, ginger, and freshly ground nutmeg. Using a potato masher, mash the apples gently just until the end product is in smaller pieces but not until it resembles applesauce. Consider the stack cake: many thin layers of sorghum-sweetened cake married together by thick, fragrant filling made from dried apples. No one knew what I was talking about when I mentioned my grandma's spice cake with applesauce between the layers. Add soda, pour into and sift all dry ingredients and add alternately with buttermilk. 6 . Spray 6 (9-inch) cake pans with nonstick cooking spray. Cream butter and sugar; add eggs and beat well. i don't care for apple butter at all, so it was simply..ok..i will post the recipe from Tennessee as soon as i get back there to retrieve it from my moms. cups flour. teaspoon baking soda. In a medium bowl, mix the flour, sugar, salt and baking powder. I was 11 when she passed but I remember eating this at her house and it was delicious!! The delicious dessert is a traditional cake baked in the Appalachians often in iron skillets before bakeries and Betty Crocker arrived. In those days, it served as a sort of potluck wedding cake: Members of the community would contribute layers, which were held together with a spread of mashed dried apples, applesauce, or apple butter. (May add more water if needed) . Line bottoms of pans with parchment paper, and spray parchment paper with cooking spray. Old Fashioned Apple Stack Cake Recipe - Ingredients for this Old Fashioned Apple Stack Cake include plain White Lilly flour, sifted, baking powder, ginger, Ginger, Salt, molasses, Brown Sugar, butter, Eggs, Filling, dried apples, cooked, Sugar. Place the round in one of the pans and pat evenly into the bottom of the pan/cast iron skillet. https://www.thekitchn.com/how-to-make-apple-stack-cake-240546 Ingredients: For Cake: Appalachian Apple Butter Filling: Instructions: Preheat oven to 350 degrees. With this in mind - it is an excellent example of "Old Fashioned Apple Stack Cake". Taste of Home is America's #1 cooking magazine. Using the fingers, mix well, until a firm … 25 Spring Cakes to Make in Your Favorite Bundt Pan, Do Not Sell My Personal Information – CA Residents. Stack layers. Now I've seen a lot of posts about apple stack cake. Make a well in the center of the mixture and pour in the eggs, vanilla extract and butter. Add eggs one at a time, beating well after each addition. In a large bowl, cream butter and sugar until light and fluffy. Bake until firm when lightly pressed, about 15 minutes, it will not rise as it bakes. Top with second layer and top with another cup of the apple mixture. Divide the dough into six equal pieces. Add the flour, baking soda, baking powder, and salt in another large bowl and blend well with a pastry blender, Change to a dough hook on the mixer and add one-third of the flour and half of the buttermilk and mix well. The hallmark of cooking in the Mountain South is resourcefulness, making utterly delicious dishes from modest ingredients. Preheat oven to 450°. Danish Apple cake … 1 . READY IN: 1hr 12mins. Add another third of the flour and the rest of the buttermilk and mix well. Repeat layers four times; top with a sixth layer. reviews (3) 67%. Foodie Pro & The Genesis Framework. lemon extract 4 cups sifted all-purpose flour 1 1/2 tsp. It … Have cake pans ready. Use 9- inch pans. It's from an old-fashioned stack cake recipe that uses sorghum molasses in the batter and it's frosted with a spiced applesauce mixture. Well, I got them out of the freezer and began to cook them and I kept adding water as they reconstituted. The old-fashioned fresh apple cake recipe (sometimes called "Apple Dapple Cake") stays super-moist thanks to plenty of oil and juicy apples in the batter. To assemble, place one cake layer on a serving plate; spread with 2 tablespoons apple butter. It is then refrigerated for at least a day or two to allow for the apple filling to saturate the cake. Repeat until all six layers are stacked with the apple mixture between the layers. Spread hot filling between cake layers, stacking 7 high. 1/2 cup shortening..1/2 cup brown sugar..1/2 cup buttermilk..1/3 cup molasses..1 large egg..1 t. Vanilla.....3 1/2 cups flour..1 t. Ginger....1t. Measure flour, sift with other baking powder and soda; add to batter, alternating with buttermilk and vanilla. OLD FASHIONED APPLE BUTTER STACK CAKE : 2 cups (4 sticks) butter 2 1/2 cups sugar (or half white/brown) 6 eggs 3 tsp. We love a good apple cake here in the autumn months when there are lots of delicious apples. salt 1/2 to 3/4 cups molasses. Old-Fashioned Apple Stack Cake A traditional 7-layer Appalachian cake. Roll out one piece to slightly less than a 9 inch round. MAKE IT SHINE! Many Sunday dinners after church and during special occasions featured an Apple Stack Cake on the Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Old Fashioned Apple Stack Cake Recipe - Ingredients for this Old Fashioned Apple Stack Cake include plain White Lilly flour, sifted, baking powder, ginger, Ginger, Salt, molasses, Brown Sugar, butter, Eggs, Filling, dried apples, cooked, Sugar. Lower the heat and simmer until the apples are tender and sauce is thick, stirring frequently. cups sugar. 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