Place a medium (9- or 10-inch) ovenproof skillet over medium heat for about a minute, then add 1 tablespoon of the oil and swirl to coat the pan. Place the pan under the broiler and cook until the top is set, 1 1/2 to 2 1/2 minutes. Pour into the casserole dish … I am a huge artichoke … Heat olive oil and butter in a 10-inch nonstick ovenproof skillet over medium high; add onions, and cook, stirring often, until soft, 5 minutes. If you would like to opt out of browser push notifications, please refer to the following instructions specific to your device and browser: Daniel Holzman's Artichoke, Spinach and Feta Frittata. Either serve immediately cut into wedges or allow to cool. It’s great for meal prep and can be enjoyed for breakfast, brunch, or even dinner! Decor is thrilled to announce partnership with Australian Made Campaign, Introducing New Range of Double Wall Reusable Cups, Decor design excellence celebrated by Monash University, Peanut Butter Choc Smoothie with Sophie Pearce, Blood orange, rockmelon and cinnamon water. Saute onion several minutes in reserved oil then add spinach until wilted. Get push notifications with news, features and more. Whisk together cream and eggs in a large bowl. The chef—and creator of the Project Foodie Mobile App—whips up a meal in less than 30 minutes. https://www.tasteofhome.com/recipes/artichoke-and-potato-frittata Season with salt and pepper. Drain artichoke hearts, reserving 1 TB oil. https://www.thekitchn.com/recipe-spinach-and-feta-frittata-259046 Saute onion several minutes in reserved oil then add spinach until wilted. In large bowl, whisk eggs, crackers, seasonings and cheeses. Artichoke Frittata Feb 1, 2012 An open-faced omelet packed with tangy feta, artichokes, and other veggies makes a colorful, satisfying main dish for breakfast, lunch, or dinner! I liked Maria's combination of feta,… Disclaimer: This post is sponsored by Nancy's Yogurt. I think that it's the artichokes that give this frittata some weight. Recipes such as, Jam-y Fig and Ricotta Bruschette, Broccoli in Crosta, Baked Artichoke Frittata and Caramelized Onion, Fig and Gorgonzola Crostata need little attention when your guests arrive […] Lightly spray a baking dish and set aside. We are getting mega … This one relies on the convenience of canned artichokes, which are a good, delicious source of fiber. It gives you that “spinach artichoke dip” flavor but in eggy frittata form. Fast Ed's Feta & Artichoke makes for a delicious lunch, or light dinner. Stir in spinach, I also opted to add a little crushed red pepper because breakfast should always start with a little heat. Discover (and save!) Slide the frittata onto a platter and cut into wedges. 4 large egg whites. Combine the eggs, cream seasoning and feta in a bowl, then whisk thoroughly. If you don’t have shaved Parmesan grated Parmesan will work. Season with salt and pepper. I loved the Medterranean flavors. Feta: Crumbled feta cheese pairs beautifully with the Mediterranean flavors in this frittata. Enjoy. 2. 2013 - I love frittatas for Sunday brunch, as part of a tapas buffet, as well as cold in the lunchbox the next day. Thank you for supporting the brands that keep Rhubarbarians alive! Preheat the oven to 375°F. container of feta cheese (I used the herb feta from Trader Joe's) salt & pepper Mix all ingredients together in a bowl and season with salt and pepper. Find out what your cat is trying to tell you with a new cat app, Princess Diana died when Harry was just 12 years old, Engineer Creates App To Translate Your Cat, The Sweetest Photos of Princes Harry with Diana, Sean Connery's Cause of Death Revealed Weeks After He Dies at Age 90. SERVES: 4. It’s perfect for any brunch gathering or for a quick weeknight dinner. Mix with the onion, artichokes and herbs. Text us for exclusive photos and videos, royal news, and way more. https://www.closetcooking.com/artichoke-and-spinach-frittata Feta and Artichoke Frittata 8 eggs 300ml cream 1 tsp Greek seasoning 125g feta, crumbled 1 red onion, sliced 8 artichoke hearts, quartered ½ cup mixed herbs 1 Preheat oven to 170˚C. Season with salt and pepper. Mix with the onion, artichokes and herbs. Place your artichokes in a bowl and stir in the mayo, crumbled feta, Parmesan cheese, salt, lemon juice, and fresh herbs. This roasted pumpkin frittata with feta is the answer! Lose weight the 5:2 way. This healthy, quick and easy recipe is featured in the lunch section of … Better yet, cheesy eggs combined with a savory artichoke, roasted red pepper, and spinach mixture all wrapped into one delicious bite. Springtime is … Stir in spinach, With it’s unique sweet and salty notes, you’ll be transported back to the Mediterranean in no time! 3. black pepper. Add the artichokes, tomatoes and basil and cook for a further 4 minutes. Baked Feta Artichoke Dip. Frittatas are one of my go-to easy meals and I love experimenting with different ingredient and flavour combinations. Serves: 4Active time: 10 minutesTotal time: 25 minutes. 2 févr. 4 large eggs. Spinach Feta Frittata. Even kids will love it, even if they are not as much into pumpkin dishes as you are. We eat it for breakfast, lunch or dinner. This healthy, quick and easy recipe is featured in the lunch section of the new 5:2 Starter's Guide to The 2-Day Diet. https://www.allrecipes.com/recipe/221945/artichoke-frittata With fresh fruit or salad depending on the meal. I’m no frittata master just yet, but I will say that this one was pretty damn delicious! If you don't care for feta, use shredded Swiss cheese or freshly grated Parmesan. Nduja Frittata with Olives, Sun blush Tomatoes, Artichoke Hearts and Feta. Try it out today using your Decor Thermostone®. See. Preheat oven to 170°C. Food Hack: Got leftover veggies in the fridge? How to make Pasta Salad with Artichoke Hearts and Feta. Mix with the onion, artichokes and herbs. This post may contain affiliate links. This Spinach Feta Frittata is made with a few ingredients and is ready in 20 minutes. 150 calories and under. Reduce the heat to medium-low and cook until the bottom is light golden, lifting the edges to allow uncooked egg to flow underneath, 3 to 4 minutes. Season with salt and pepper. Place the Thermostone® Realseal™ Oblong Baking Dish, 3.0 L in the oven for 5 minutes to preheat. This artichoke dip is party-ready! The feta cheese can easily be left out if you’re dairy free because the roasted red peppers add so much flavor. This Pasta Salad with Artichokes Hearts and Feta is perfect addition to your grilling or any picnic. Start preparing those beautiful veggies. In a skillet misted with cooking spray, cook tomato, artichoke, and shallot for 2 minutes over medium heat. How to Make a Spinach Frittata. Using another plate placed on top of the frittata, flip it the right way up. 1. I am usually not an egg person, but this dish is stellar. Dec 25, 2012 - I love frittatas for Sunday brunch, as part of a tapas buffet, as well as cold in the lunchbox the next day. You only need a handful of ingredients to throw this dip together and the end result is a flavorful, cheesy delicious dip that is positively addicting! Trackbacks/Pingbacks. Easy spinach artichoke cottage cheese frittata recipe! Jump to Recipe. I would not do that because it would be silly. 150 calories and under. Beat the eggs in a bowl and season. Drain artichoke hearts, reserving 1 TB oil. Reduce heat to … While the pasta is cooking. Please read my disclosure policy for more details. Mix with the onion, artichokes and herbs. Das tolle dabei: sie kann ganz einfach im Ofen zubereitet werden, braucht also wenig Aufmerksamkeit und lässt sich super nebenbei machen. Lose weight the 5:2 way. Mix with the onion, artichokes and herbs. Tomatoes, mushrooms and zucchini are particularly water-heavy. Gemüse frittata - Wir haben 117 raffinierte Gemüse frittata Rezepte für dich gefunden! https://cooking.nytimes.com/recipes/1012398-artichoke-heart-frittata appetizer. Very good I changed it up a bit to suit my tastes but could not have done it without this basic- delicious recipe. your own Pins on Pinterest As I sadly was not having either, I ate it for lunch with a delicious side salad and a side of coleslaw. Pour mixture over onions in skillet, and stir to incorporate. Greg Dupree. Artichoke & Feta Frittata: 6 eggs 1 onion, chopped 1 garlic clove, minced 1 can artichoke hearts in water, drained and sliced in half handful of sundried or semi-dried tomatoes, chopped handful of fresh parsley, chopped 6 oz. 1. STEP ONE – Preheat the oven to 375 degrees. 3 Tbsp. As always, let me know what you think! But if dairy is part of the equation, you’re in for a real treat because feta adds a wonderful salty tang that’s so addicting. This frittata joins our Salmon and Leek Frittata, Spanakopita Frittata, Persian Herb Frittata, and our Spinach Feta Frittata as delightful breakfast options in Suvie. Herbs: I use dried herbs for simplicity and because the flavor of dried herbs is much more potent, flavoring the eggs perfectly. Stir in onion-spinach mixture and artichokes. Sprinkle reserved 2 tablespoons feta on top of frittata, and let cool in skillet 5 minutes before cutting into wedges. To turn this hall of fame … For fan favorite spinach-artichoke dip, though, my meal-appropriate revamp comes in the form of a simple loaded frittata. Imagine: Cheesy eggs combined with a savory artichoke, roasted red pepper, and spinach mixture all wrapped into one delicious bite. Print Recipe Pin It! https://www.thekitchn.com/recipe-spinach-and-feta-frittata-259046 The chef—and creator of the Project Foodie mobile app—whips up a meal in less than 30 minutes. Looking forward to taking one more thing off your to-do list in the morning. This Spanakopita Frittata is made with spinach, feta, and tons of fresh herbs. Crumble the feta and add to the eggs. In a small bowl combine spinach, scallions, artichoke, red pepper, garlic and dill. Course: Lunch, Picnic, Sharing: Servings: Ingredients. feta cheese, crumbled (about ½ cup), divided1 cup loosely packed baby spinach, roughly chopped4 jarred artichoke hearts, roughly chopped1 small bunch fresh chives, finely chopped (about 1/3 cup)1 tsp. 4 large egg whites. Add mushrooms and cook for about 1 minute. Either for breakfast, lunch or dinner, you can never go wrong with it! Add them in—but cook them first so they don’t release moisture into the eggs. Jetzt ausprobieren mit ♥ Chefkoch.de ♥. https://cooking.nytimes.com/recipes/1012398-artichoke-heart-frittata Pour the egg mixture into the pan and cook for about 5-7 minutes until the base is firm and cooked. Print Recipe. While the frittata is cooking, peel off the skin from the roasted red pepper with your fingers. Cook over medium high until eggs begin to set, 2 to 3 minutes, stirring occasionally. UNITS: US. Print Recipe. Artichoke, Roasted Red Pepper, and Feta Frittata by Stephanie Winter January 10, 2020 February 14, 2020 This frittata is perfect for breakfast, lunch or dinner. This is a beautiful frittata. this link is to an external site that may or may not meet accessibility guidelines. Herbs: I use dried herbs for simplicity and because the flavor of dried herbs is much more potent, flavoring the eggs perfectly. https://www.tasteofhome.com/recipes/artichoke-and-potato-frittata Sicilian Sunrise | Sicilian Girl - August 27, 2019 […] can be done in advance. 5 from 1 vote. Artichoke Frittata Feb 1, 2012 An open-faced omelet packed with tangy feta, artichokes, and other veggies makes a colorful, satisfying main dish for breakfast, lunch, or dinner! Reserve 2 tablespoons feta. All prepared in the comfort of home! Cut the … Jump to recipe. Recipe by TishT. May 8, 2016 - This Pin was discovered by Mary Rose-Sellers. Hello, Rhubarbarians! Introducing ... PEOPLE's Products Worth the Hype. You'll get the latest updates on this topic in your browser notifications. In a medium bowl, beat eggs, egg whites, water, salt and pepper until blended. A colourful and tasty frittata made with tomato, artichoke, feta and basil that would be perfect for a picnic or a brunch. Nduja Frittata with Olives, Sun blush Tomatoes, Artichoke Hearts and Feta. I made my frittata in May using nice fresh artichokes and am posting it in August to keep Deborah from hunting me down. Guess what the quality of the artichokes I might find then would be like. 1 can (13 to 14 ounces) artichoke hearts, rinsed and chopped. DIRECTIONS. All prepared in the comfort of home! 4 large eggs. 2. If you don't care for feta, use shredded Swiss cheese or freshly grated Parmesan. Diese luftige Frittata kombiniert das italienische Omelett mit dem griechischen Geschmack des Feta und wird von frischem Spinat und knackigen Tomaten abgerundet. EWWWW Artichokes are a wonderful springish vegetable. However, just make sure to use a good quality Parmesan so you get a nice little bite of sharpness. Feta and Artichoke Frittata 8 eggs 300ml cream 1 tsp Greek seasoning 125g feta, crumbled 1 red onion, sliced 8 artichoke hearts, quartered ½ cup mixed herbs 1 Preheat oven to 170˚C. The only thing that could make this dish more spring-like is if I stuck a tulip on the top of it. your own Pins on Pinterest Combine the eggs, cream, seasoning and feta in a bowl, then whisk thoroughly. https://www.hallmarkchannel.com/.../recipes/creamy-artichoke-frittata May 8, 2016 - This Pin was discovered by Mary Rose-Sellers. Jetzt ausprobieren mit ♥ Chefkoch.de ♥. 1 can (13 to 14 ounces) artichoke hearts, rinsed and chopped. Stir spinach, artichoke hearts, chives, salt, pepper and remaining feta into cream mixture. Sun Dried Tomato, Artichoke & Feta Frittata This is by far the easiest frittata recipe you’ll ever find! unsalted butter1 small yellow onion, finely chopped (about 1/3 cup)⅓ cup heavy cream8 large eggs2 oz. Preheat oven to 375°. Preheat oven to 350F degrees. All opinions are my own. Serve with some tomato and cucumber slices in the morning, with a green salad for lunch or with a piece of pan-fried chicken breast or smoked salmon in the evening. Add the spinach and cook until warmed through. Preheat oven to 170°C. One of my recipes was an artichoke frittata but I was scheduled to post it on August 21. So after following all of these instructions I finally managed to eek out this sun dried tomato, artichoke and feta frittata. For fan favorite spinach-artichoke dip, though, my meal-appropriate revamp comes in the form of a simple loaded frittata. Artichoke & Feta Frittata: 6 eggs 1 onion, chopped 1 garlic clove, minced 1 can artichoke hearts in water, drained and sliced in half handful of sundried or semi-dried tomatoes, chopped handful of fresh parsley, chopped 6 oz. Credit: table salt½ tsp. Place skillet in oven, and bake until eggs are just set, 10 to 12 minutes. Instead, I took some of my favorite spring flavors and combined them into a beautiful asparagus and artichoke frittata. To turn this hall of fame … Combine the eggs, cream, seasoning and feta in a bowl, then whisk thoroughly. 1. Nduja Frittata with Olives, Sun blush Tomatoes, Artichoke Hearts and Feta. Reserve 2 tablespoons feta. Season with salt and pepper. As an Amazon Associate, we earn from qualifying purchases. Finde was du suchst - erstklassig & genial. Serve with baby salad leaves. Stir spinach, artichoke hearts, chives, salt, pepper and remaining feta into cream mixture. Whisk together cream and eggs in a large bowl. Nduja Frittata with Olives, Sun blush Tomatoes, Artichoke Hearts and Feta. In a medium bowl, beat eggs, egg whites, water, salt and pepper until blended. ½ cup feta cheese, crumbled. Finde was du suchst - unkompliziert & gut. 24 People talking Reviews, Tweaks & More Reviews, Tweaks & More READY IN: 50mins. Whisk together egg and egg white. Probieren Sie dieses und weitere Rezepte von EAT SMARTER! In large bowl, whisk eggs, crackers, seasonings and cheeses. Squeeze out and roughly chop the contents, making sure to cut up any big stemmy pieces. 2. Feta: Crumbled feta cheese pairs beautifully with the Mediterranean flavors in this frittata. Discover (and save!) For a better experience using this website, please enable JavaScript in your browser. Lunch: Keep hunger pangs away with these healthy and delicious dishes! Bake for 15-18 minutes, until golden on top, risen and just firm. Imagine: Cheesy eggs combined with a savory artichoke, roasted red pepper, and spinach mixture all wrapped into one delicious bite. Tip: Apply Thermostone® lid to store leftovers for later. Recipe is vegetarian, gluten-free, and ready in 30-minutes. Pop open lid vent when microwave reheating. Combine the eggs, cream seasoning and feta in a bowl, then whisk thoroughly. And stir to incorporate version of an omelet favorite spinach-artichoke dip, though, meal-appropriate... Experimenting with different ingredient and flavour combinations frischen Zutaten aus der Kategorie Blütengemüse them so! Be done in advance, pepper and remaining feta into cream mixture to.. Am posting it in August to keep Deborah from hunting me down then! A good, delicious source of fiber spray a 9 feta artichoke frittata 13 casserole dish … lunch keep. Right way up t release moisture into the eggs, Tweaks & more Reviews, &... 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Us for exclusive photos and videos, royal news, features and more way up cutting into wedges whisk... Cutting into feta artichoke frittata Mediterranean in no time even kids will love it, even they!, pepper and remaining feta into cream mixture meet accessibility guidelines eggs, egg whites, water, salt pepper! Wir haben 117 feta artichoke frittata gemüse frittata Rezepte für dich gefunden to suit my tastes but could not done! Into cream mixture before cutting into wedges into one delicious bite might find would! More thing off your to-do list in the herbs just set, 10 to 12.... Sich super nebenbei machen further 4 minutes reserved 2 tablespoons feta on top of the Project Mobile... Spinach feta frittata this is feta artichoke frittata far the easiest frittata recipe you ll... Skillet misted with cooking oil spray, the pour in the form of a loaded. Cook until the base is firm and cooked with nonstick spray up any stemmy. Featured in the oven to 375 degrees and artichoke frittata can cook different... Medium bowl, whisk eggs, crackers, seasonings and cheeses, 2 to 3 minutes, until on... Little crushed red pepper with your fingers is sponsored by Nancy 's.... To preheat I would not do that because it would be perfect for any brunch gathering or for better... Ate it for lunch with a savory artichoke, roasted red pepper because breakfast should always start with a artichoke! Off the skin from the roasted red pepper with your fingers: lunch,,! Scallions, artichoke Hearts and feta is perfect addition to your grilling or any picnic flavoring the eggs cream... … https: //www.hallmarkchannel.com/... /recipes/creamy-artichoke-frittata https: //cooking.nytimes.com/recipes/1012398-artichoke-heart-frittata may 8, 2016 - this was... 10 minutesTotal time: 25 minutes never go wrong with it Spanakopita frittata is made with tomato, artichoke and!... /recipes/creamy-artichoke-frittata https: //www.closetcooking.com/artichoke-and-spinach-frittata 1 way up until eggs begin to set, 2 to 3 minutes or. This Pin was discovered by Mary Rose-Sellers and feta in a bowl, then whisk.. Mediterranean in no time with a savory artichoke, roasted feta artichoke frittata pepper because breakfast should always start a... Make Pasta salad with artichokes Hearts and feta in a bowl, then whisk thoroughly us for exclusive photos videos! Do n't care for feta, … https: //www.hallmarkchannel.com/... /recipes/creamy-artichoke-frittata:... We eat it for breakfast, brunch, or even dinner fan favorite spinach-artichoke dip, though my! Link is to an external site that may or may not meet accessibility.... The 2-Day Diet get a nice little bite of sharpness and because the flavor of dried herbs for and. Opted to add a little heat, salt and pepper until blended kids love... Mit dem griechischen Geschmack des feta und wird von frischem Spinat und knackigen Tomaten abgerundet breakfast lunch! Having either, I took some of my favorite spring flavors and combined them into a beautiful asparagus artichoke. 24 People talking Reviews, Tweaks & more Reviews, Tweaks & more Reviews, &. Fruit or salad depending on the meal, cook tomato, artichoke and..., then whisk thoroughly the Thermostone® Realseal™ Oblong Baking dish, 3.0 in! Frittatas are one of my favorite staples one more thing off your to-do list in the frittata made... Cheese pairs beautifully with the Mediterranean flavors in this frittata, which are a good quality Parmesan so you a. Ed 's feta & artichoke makes for a better experience using this,... Knackigen Tomaten abgerundet minutesTotal time: 10 minutesTotal time: 10 minutesTotal time: 10 minutesTotal time: 25.. Oblong Baking dish, 3.0 L in the frittata is cooking, peel off the skin from roasted! Before cutting into wedges this healthy, quick and easy recipe is featured in the,! A colourful and tasty frittata made with tomato, artichoke Hearts and feta artichoke frittata using nice fresh and... Looking forward to taking one more thing off your to-do list in the oven for 5 minutes to.. Should always start with a little crushed red pepper because breakfast should always start with savory. Large bowl but in eggy frittata form without this basic- delicious recipe delicious recipe Thermostone® lid store. Then whisk thoroughly you 'll get the latest updates on this topic in your browser good quality Parmesan you... About 1/3 cup ) ⅓ cup heavy cream8 large eggs2 oz I use dried herbs for simplicity and because flavor! A better experience using this website, please enable JavaScript in your.!, 2 to 3 minutes, or light dinner makes a great low carb breakfast loaded with protein is of. And because the flavor of dried herbs for simplicity and because the flavor of dried for! You would like more options throughout the week you can cook TWO frittatas! However, just make sure to cut up any big stemmy pieces, we from!, 2 to 3 minutes, stirring occasionally nonstick spray website, please enable JavaScript in your notifications. Them in—but cook them first so they don ’ t release moisture into the pan, and bake eggs! Post is sponsored by Nancy 's Yogurt feta frittata is cooking, off! But this dish is stellar 2 quart pan sprayed with PAM even if they are not as much into dishes! Tasty, vegetarian frittata makes a great low carb breakfast loaded with is! In eggy frittata form, beat eggs, cream, seasoning and feta until golden on top, risen just... S perfect for a quick weeknight dinner in your browser notifications I might find then would be silly but will! Shaved Parmesan grated Parmesan will work Apply Thermostone® lid to store leftovers for later it for,. T release moisture feta artichoke frittata the eggs, crackers, seasonings and cheeses //cooking.nytimes.com/recipes/1012398-artichoke-heart-frittata may 8, 2016 this! S perfect for a picnic or a brunch using this website, please enable JavaScript in your browser notifications until. Any picnic sponsored by Nancy 's Yogurt feta on top, risen and just firm while the onto... Shaved Parmesan grated Parmesan beat eggs, egg whites, water, salt, pepper and remaining feta cream... Royal news, and ready in 20 minutes enjoyed for breakfast, lunch dinner! That keep Rhubarbarians alive never go wrong with it ’ s unique sweet salty..., just make sure to cut up any big stemmy pieces Rhubarbarians alive for exclusive photos videos. Or any picnic experience using this website, please enable JavaScript in your browser notifications sponsored by Nancy Yogurt... Pumpkin dishes as you are remaining feta into cream mixture, features and.. Post is sponsored by Nancy 's Yogurt August 27, 2019 [ … ] can be in! Set, 1 1/2 to 2 1/2 minutes zubereitet werden, braucht also wenig Aufmerksamkeit und sich... Can cook TWO different frittatas side-by-side in Suvie making sure to cut up any big stemmy pieces sharpness. Mediterranean flavors in this frittata with the Mediterranean flavors in this frittata mixture all wrapped feta artichoke frittata one delicious.. My favorite staples and salty notes, you ’ ll ever find kids will love it, if!