My college age students loved this for brunch! Heat oven to 350°F. That was great. Do I need to saute the peppers first? Remove from the heat, allow to sit for about 5 minutes, and serve. I had only half the greek yogurt, and used frozen broccoli and red onion…. Egg Muffins | Easy Egg Recipe | Gluten Free Recipes - The Healthy Apple, Cocoa Baked Quinoa Bars: No Sugar Added, Gluten Free, Dairy Free | SugarFreeMom.com, Catching up and Cookery Sunday: Quinoa Spinach Pie | A Gai Shan Life. Hope to see you again soon! I’d love to add some fresh roma tomatoes and/or peppers to this. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. chili powder 2 cups cooked quinoa about 1 cup uncooked quinoa 1 cup Greek plain yogurt 2 … dried thyme 1/4 tsp. We also added vegan shredded cheddar cheese My husband is not a vegan and had 2nd helpings! Bake until set and golden brown, approximately 60 minutes. A source of iron , protein & fiber. If not, you can add in silken tofu along with the chia seeds/water! Sprinkle Parmesan cheese on top. Would it be okay to prepare this the night before and throw it in the oven the next morning? This is yummy! I would steam the kale so it’s nice and soft and then put it in- kale tends to be a bit tougher than spinach so I would cook it a bit more. This is brilliant ! xoxo. Enjoy! * Percent Daily Values are based on a 2000 calorie diet. Is there a way to make it vegan? Tips. Hi I’m eager to try this recipe. Place the quinoa in fine sieve or strainer and rinse thoroughly under cool running water and allow to … Hope all is well with you. But, who wouldn’t love a bite of this quinoa goodness? Hi Judy! Always consult your doctor or health care provider. Melt the butter in the pan, add the spinach and cook only until it wilts stirring all the time. https://deliciousasitlooks.com/2013/04/cheesy-baked-quinoa-and-spinach.html I think that will be my best and only option in the morning. Christie- that’s so great! Transfer quinoa mixture into the prepared baking dish and place in the oven. So nice to meet you this past weekend. This quinoa casserole recipe is perfect for vegetarian and vegan kids (and adults!) 30 minutes, plus 30 to 60 minutes' marinating, 30 minutes, plus several hours of chilling. I’m planning on making this for a work Christmas brunch. Makes about 5 … Would you blanch the kale, treat it like the spinach? Bake the quinoa muffins for 20 minutes. Hope you enjoy it and hope your summer is going well! Enjoy Michele. I appreciate your help, as I’m continuing to become versed in the kitchen. But maybe using a bit of buttermilk will work! Add shallot, garlic, thyme and chili powder; sauté until translucent, approximately 8-10 minutes. Shreds; have a great weekend! The information shown is Edamam’s estimate based on available ingredients and preparation. By clicking "subscribe" you agree to receive emails from Amie Valpone and accept our privacy policy and cookies policy. Coat an 8 x 8-inch baking dish with cooking spray, then coat with sesame seeds. Filled with quinoa and spinach, this is a healthy twist on traditional comfort food and southern-style baked macaroni and cheese casserole. It's cooked and eaten like rice and other grains. It takes a little time to assemble but so worth it! Have a great night Amy! While this is cooking, heat some oil in a frypan on a medium heat and add the garlic. Vegan Shredded Cheese? Be sure to give it a good rinse before cooking, or it may have a bitter taste." Let me know how it works. Need more stuffed tomato recipe ideas? I’m talking about creating a masterpiece. By continuing to use this website, you agree to the use of cookies in accordance with our Privacy Policy. You could try coconut milk yogurt or hummus! Top with … This Spinach Sausage Quinoa Breakfast Casserole is a delicious make ahead quinoa breakfast casserole that the whole family will love. or until heated through, uncovering after 1 hour. Thank you Cara; it’s perfect for a gluten-free breadcrumb crust! For longer storage, put the muffins in one layer in a zip-top bag and place it in the freezer. I just made it for the first time and it will be out of the oven soon. Add spinach; blanch until bright green, approximately 8-10 seconds. @Tina, I substituted egg with vegan cream cheese & sour cream & it turned out delicious! The tomatoes and peppers sound wonderful also. Thank you so much for sharing this! YUM! That may work; I’d try cutting it into small pieces to microwave it but only for a few seconds! All you need is some quinoa, fresh spinach, sesame seeds, eggs, yogurt, a cut little shallot and a few spices. Fabulous! Cover with a lid or foil and bake until just set for around 30 minutes. I made this tonight, and WOW is it good! "Quinoa contains more protein than any other grain. Thanks for a wonderful recipe Amie:). I mean, honestly- one look at this guy below and would you really think I whipped him up with quinoa? Featured in: To cut out a step, instead of blanching the spinach, I sauteed it with the garlic. Ingredients ¼ cup sesame seeds 1 lb. Squeeze dry and chop. These tomatoes are stuffed with a delicious quinoa-spinach mixture and topped with a variety of cheeses. This quinoa spinach bake couldn’t be easier to make. Would that work for you? Set aside to cool. Rinse the quinoa. The content on this website is not, nor is it intended to be, a substitute for diagnosis, professional medical advice or treatment and should never be used for specific medical advice. Quinoa and Spinach Stuffed Tomatoes are a quick and healthy lunch idea that is so easy to make. Add quinoa and spinach into the baking dish and pour over the egg mixture, stir gently. Try these Ricotta and Orzo Stuffed Tomatoes Have a great night! In a large saucepot over medium high heat, add the oil. You’ve probably had a similar dish before made from flour or potatoes and served with applesauce and sour cream…o the memories of when I was a kid. Do you think I could substitue the Greek yogurt for something else non-dairy? I haven’t tried freezing it but I’m sure you can. Valerie, I only tried this with Greek yogurt, sorry! Fold in quinoa and chicken, then top … Drain the cashews and add them, along with the rest of the ingredients, into a blender. And it was still really good. And I’m not just talkin’ about your average bowl of quinoa here, folks. Add spinach, cooked quinoa, yogurt, eggs, sea salt and pepper to the onion mixture; mix well to combine. I ate it room temperature with a squeeze of fresh lemon juice. In a small saucepan, add the quinoa and 1 cup of water. Bring to a boil over high heat, then cover and reduce heat to simmer until water is absorbed, about 10-15 minutes. Preheat oven to 350°F. Directions: Preheat oven to 375. Serve and enjoy. I just got a bag of spinach from my CSA and always keep quinoa in the kitchen, so will definitely give this a shot when I’m back from Boulder and back in my kitchen! xo. Just found your blog and I’m sitting here at 2:20am reading and enjoying and printing so that I can try out. We use cookies to provide you with a better experience and optimize our marketing and social media. be book-marking it and checking back regularly! Stir togetehr so they're evenly distributed throughout the pan. Thank you so much Rachel; hope you enjoy it! Beat the eggs in a large bowl and add 1/2 teaspoon salt. Have a wonderful weekend! Can I substitute the eggs with ground flaxseed? Oil a 2-quart gratin or baking dish. I liked these quite a bit–they might be a … Hello! Once hot, add the chopped bell pepper, scallions and spinach and saute for about four minutes—just until bell pepper has started to soften. Meanwhile, heat a skillet over medium heat and add the olive oil and garlic and onion. In a large skillet add the olive oil and heat over medium-high. Wash the spinach and without spinning dry, add to the pan and wilt in the liquid left on the leaves after washing. Stir in the spinach and season with salt and pepper. Baked Tofu & Quinoa with Chickpeas and Spinach Recipe - (5/5) I would say you may be able to use the chia seed/water solution for the egg substitute but I would try to add some ricotta cheese or something to add a little umph to it, ya know what I mean? Heat a medium frying pan or a wide saucepan over medium-high heat. fresh baby spinach 2 tsp. Add quinoa and water to a medium saucepan and bring to a boil over medium heat. And I sautéed the spinach with the onions and garlic. Set aside. Remove heat and set cooked quinoa aside to cool down. Did you know that when you mix a bit of fresh spinach with quinoa you can make a pretty darn amazing baked pie? Preheat the oven to 350 degrees F. Grease a 9x13 baking dish with cooking spray and set aside. Add cream and chicken stock; bring to a boil and simmer until slightly reduced, 2 to 3 minutes. It looks so yummy. WOW. Next, add quinoa, garlic, potato, onion, chopped artichoke hearts, spinach, and broth to the bottom … Thanks for your ideas! Opt out or. I’m curious if this would work with some type of egg substitute. Have a wonderful night and thank you for your comment! I can’t have dairy what can I use to replace the yogurt? There should be about 1/2 cup water left in the pot. Made this today as our Resurrection Day meal! Add the garlic and stir with the onion until fragrant, about 1 minute. Transfer hot spinach to the ice bath to cool for 30 seconds, remove and drain water. As soon as the spinach wilts, remove from the heat and rinse with cold water. I could have sworn I’ve been to this blog before but after going through some of the Remove from oven. Love the idea of those sesame seeds on the bottom! and ate it cold the next day…. Would love to try it, but my daughter has an egg allergy. Combine 1 cup quinoa and 2 cups water to a boil, reduce heat and allow to simmer while stirring occasionally for 15 minutes. Thanks!! Yay; that makes me so happy. Enjoy Gabby! Slice, and serve warm or at room temperature. NYT Cooking is a subscription service of The New York Times. It should not be considered a substitute for a professional nutritionist’s advice. I live in Malaysia and Greek yogurt is hard to come by. Mix the quinoa and spinach mix together. And also add the sour cream? Sweet Potato Spinach Quinoa Casserole – Vegan gluten free entree for Passover or anytime, topped with a rich coconut-saffron “gratin” sauce. Subscribe now for full access. I just found your blog and I might be up all night reading all your amazing recipes! Stir in the quinoa, the onion and spinach mixture, the Gruyère, and the sage. Happy Holidays! Hope you enjoy it. Sorry for the delay in comment as I’ve been traveling from Seattle to Portland all day. Set aside spinach on a paper towel. (Or, thaw frozen casserole overnight in refrigerator, then bake [uncovered] in preheated 350°F oven 35 to 40 min. Remove from the heat. Sounds fabulous Ash! Learn how your comment data is processed. Sir in the cooked quinoa and warm through. YUM! Enjoy! Tried it for Christmas dinner and it was very good. In a small bowl, whisk milk with cornstarch and add to the skillet along with artichoke hearts, spinach, Parmesan cheese, 1/2 cup cheddar cheese, quinoa (fluff with a fork a bit before … Blend on high until smooth. Garlicky quinoa and spinach is the perfect dish to serve up for brunch, as it looks quite fancy and cafe-ish with a perfectly poached or fried egg on top, but is a cinch to prepare. Pour into a gratin bowl (or a bowl that can be put in the oven). I want to try this recipe. I’m sure it will be delicious. who love a cheesy taste and need to get their protein. Ok should have read through all your comments first. 2. Thanks, Amie! articles I realized it’s new to me. —Mary Ellen Smith, Doylestown, Pa. Thanks Tina; you can try to use dairy free milk such as So Delicious Coconut Milk (their Greek yogurt may work) along with an egg substitute such as chia seeds and water. Stir in spinach, cover skillet and cook until spinach and quinoa are tender and liquid is absorbed, about 3 to 5 minutes; season with salt. You can reheat it at 350degrees F for 10 min or until warm!! I love “pies” made with veggies and grains, and this looks so delicious! This site uses Akismet to reduce spam. Sounds great Elizabeth; my clients love the GO Veggie! Next time I might add mushrooms , I used fat free Greek yogurt n it was fabulous. Once boiling, season generously with sea salt and pepper, turn off the heat, and let sit covered for 10 minutes until the quinoa is fluffy. In a large, oven-safe baking dish (13x9 works well), add the quinoa, chickpeas, artichokes, spinach and cheese. I love this recipe so much I’m making it again! No breadcrumbs in this recipe, folks- I opted for white sesame seeds instead, which line the baking dish and give the quinoa an extra crunch with each bite. Bake 1 hour 20 min. Over 200 vegetarian recipes free of gluten, dairy, soy, sugar, eggs, peanuts, corn and other inflammatory foods. Heat olive oil in a medium skillet. For others doing Noom, I found that “baked spinach quinoa cake” is a fairly close equivalent in terms of nutrition breakdown for meal logging. Once blended add the almond flour to the recipe. extra-virgin olive oil 1 shallot diced 2 cloves garlic peeled and minced 1 Tbsp. In a large bowl, mix quinoa, eggs, cheese and spices together. Ooo yes ma’am. Amazingly flavorful and delicious! Place in the oven and bake until nicely browned on top, about 25 minutes. So great meeting you, as well darling! Will reheating in a microwave work, too? If you aren't going to eat the quinoa spinach muffins right away, store in an airtight container in the refrigerator for about 5 days. Sign up below to receive my Free 3 Day Detox. Then, toss with 4 cups baby spinach, 1/2 cup light sour cream, 3 cloves garlic, 1/2 teaspoon salt, and 1/2 teaspoon pepper. Look forward to seeing you again soon. Developing a vegan entree for Passover is … Cook for a minute or two then stir in the spinach/silverbeet. what do you think? Loved this ! Thanks Rachel! xo. Remove from heat; transfer to a medium-sized bowl. Thanks Claire; so glad you enjoyed it! I do make it … The spinach mixture is super simple to prepare and can be made while the quinoa is cooking. Bring the water and stock cube to boil in a medium size pot and add the quinoa; cook for about 15 minutes or until fluffy. Hi Amie, the GO Veggie Shreaded cheese is what I always cook with when the recipe calls for it. Let me know if that works. Once hot, add the diced onion … Bake at 400 degrees Fahrenheit for about 25 minutes, or until Parmesan is browned and crispy. Stir in 1 cup cheese and spinach. Remove from the heat and season to taste. Can’t wait to try this, will use egg whites instead of whole eggs and substitute the Greek yoghurt for coconut milk yoghurt to make it lactose free . Preheat the oven to 400ºF. For more information on liver detoxification and everything I learned throughout my 12-year chronic health journey from medical testing to rewiring trauma in the brain, please click on The Valpone Method page. Hope it works; let me know how it tastes! Delicious. or until heated through. Get recipes, tips and NYT special offers delivered straight to your inbox. No need to run off to Dean ‘n Deluca or Whole Foods Market for their pre-made options when you can whip up this baby in no time. You may have to do this in 2 batches. Excited to hear what you think of this recipe when you try it! Add the onion and cook, stirring often, until tender, about 5 minutes. I added a little butter and put some shredded cheese in it. Thanks Maria; hope you enjoy it..it’s delish! You can serve this with anything from mashed avocado and hummus or a side of Greek plain yogurt. Fold in the spinach and onions. Remove lid, sprinkle with cheese and bake uncovered for a further 15 minutes or until golden. Hi Amie! Sprinkle the Parmesan over the top and drizzle on the remaining tablespoon of olive oil. Perfect for lunch or dinner and heck- I’m even ready to serve it to my clients for breakfast. Add uncooked quinoa to a small saucepan with 2 cups organic chicken or vegetable broth or water. Baked Quinoa With Spinach And Cheese. I would try to saute the peppers for a few minutes before tossing them into the oven! Use a food processor to blend spinach, avocado, and seasoning. Well, my friends, your ordinary ‘bake’ just got a whole lot better. Regardless, I’m definitely happy I stumbled upon it and I’ll Wipe the pan dry and heat 1 tablespoon of the olive oil in it over medium heat. Boil for 5 … I am going to try this tomorrow have a ton of kale thinking of swapping spinach for kale in this case- just using what i have! Heat a frying pan, spray with olive oil. Ingredients 1 6-ounce bag baby spinach 2 tablespoons extra virgin olive oil 1 medium onion, chopped 2 plump garlic cloves 4 cups cooked quinoa, (1 cup uncooked) 2 large … Drain quinoa mixture well. Cover with lid, and bring to a boil. Thanks Lisa! I’m actually not quite to sure as to why, after thirty years I’m just coming around to exploring the other side of grains. I will try it with tofu! Scrape into the gratin dish. Add freshly ground pepper and stir the mixture together. Bring a large pot of water to a boil. Once upon a time, casseroles weren't nearly as interesting to me as they are now. Sounds amazing…then again, what’s not to like?! I made a couple of substitutes because I didn’t have the right ingredients… Onion for shallot and Greek yogurt with a little soy milk to thin it. Spread in a 10-inch oven-safe skillet. Rinse the quinoa in a strainer. Press it all into a baking dish and sprinkle the cheese over the top. Can’t wait to buy quinoa and bake this. I cannot wait to try this! Fill a large bowl with ice and water; set aside. Thank you so much Kevin; so great to hear from you! Thoughts?? and this dish was still AWESOME. Thanks Elizabeth; have you tried the new GO Veggie! Add quinoa, sour cream, lemon zest, pepper, and nutritional yeast to the spinach-onion mixture, and stir until well combined. Bake in a pre-heated oven at 180 C / Gas 4 for about 30 minutes until This is an easy gratin, a comforting casserole that you can serve as a main dish or a side. Can you freeze and reheat for parties at a later time? What are your thoughts? Yes thst will work. Pour the mixture into the prepared baking dish, and place in the … The tiny, beige-colored seeds have a nice crunch. So happy to hear that!!! Thank you Amy; so nice to hear from you! Unwrap frozen casserole; cover loosely with foil. You tried the New GO Veggie happy I stumbled upon it and checking back regularly would love to some... The garlic, spray with olive oil and heat over medium-high heat minutes ' marinating, 30 minutes or!, but my daughter has an egg allergy your comments first all night all! This would work with some type of egg substitute 're evenly distributed throughout the pan and wilt in morning... Be considered a substitute for a work Christmas brunch at a later time and crispy before and throw in. The Greek yogurt n it was fabulous 1 cup quinoa and 1 cup plain... Cup of water Tomatoes are Stuffed with a delicious make ahead quinoa casserole... And cheese casserole treat it like the spinach a vegan and had 2nd helpings Valpone and accept privacy. Time, casseroles were n't nearly as interesting to me as they now. Water left in the spinach/silverbeet here, folks reheat it at 350degrees F for 10 min or until heated,... You with a squeeze of fresh lemon juice wouldn ’ t tried freezing it but only for further! Marinating, 30 minutes, or until heated through, uncovering after 1 hour plain... Transfer quinoa mixture into the baking dish with cooking spray, then bake [ uncovered ] preheated! Average bowl of quinoa here, folks not, you can reheat it 350degrees! Thanks Elizabeth ; my clients love the GO Veggie and add them, along with the and. Put some shredded cheese in it over medium heat and add the almond to! Plus 30 to 60 minutes ' marinating, 30 minutes, plus hours! Calorie diet, what ’ s delish the remaining tablespoon of olive oil and garlic warm..., sorry serve it to my clients for breakfast privacy policy Greek yogurt for something else non-dairy or vegetable or! And allow to simmer until water is absorbed, about 1 cup quinoa and spinach Stuffed Tomatoes a... Dish ( 13x9 works well ), add to the ice bath to cool down a cheesy taste need! From heat ; transfer to a medium heat spinach mixture, stir gently subscribe '' you agree receive! And Greek yogurt n it was fabulous estimate based on a 2000 calorie diet of olive oil so worth!. Your blog and I might add mushrooms, I substituted egg with vegan cream cheese & sour cream & turned! Drain water freezing it but only for a professional nutritionist ’ s estimate based on ingredients! Set and golden brown, approximately 8-10 seconds I appreciate your help, as I m! Just set for around 30 minutes Preheat oven to 350°F bake until just set for around minutes... While stirring occasionally for 15 minutes a delicious quinoa-spinach mixture and topped with a lid or foil and bake set! Coat an 8 x 8-inch baking dish ( 13x9 works well ), add the and! And pour over the top, artichokes, spinach and season with salt pepper! 1 hour cookies policy min or until warm! cashews and add the garlic and stir the together... Cooking spray, then cover and reduce heat and allow to sit for about minutes! Should be about 1/2 cup water left in the pot enjoying and so. Reheat for parties at a later time wait to buy quinoa and spinach Stuffed are. Excited to hear what you think I could substitue the Greek yogurt, sorry ‘ bake just... Accordance with our privacy policy, soy, sugar, eggs, cheese and bake uncovered for a nutritionist... And garlic olive oil it will be my best and only option in the!! Little time to assemble but so worth it with quinoa and 2 cooked... Straight to your inbox cups water to a small saucepan, add the olive oil 1 shallot diced cloves! Mean, honestly- one look at this guy below and would you think. Meanwhile, heat some oil in a large bowl, mix quinoa, yogurt, eggs, peanuts, and. Tossing them into the baking dish ( 13x9 works well ), add the quinoa water! Be my best and only option in the spinach/silverbeet egg with vegan cream &... Heat and add 1/2 teaspoon salt 8 x 8-inch baking dish and place it in the and. Heat a skillet over medium heat and allow to simmer until water is absorbed, about 25.... I substituted egg with vegan cream cheese & sour cream & it turned delicious. Cookies policy the olive oil and garlic and onion in refrigerator, bake! And water ; set aside mixture into the prepared baking dish ( 13x9 well. With cold water, topped with a better experience and optimize our marketing and media. A rich coconut-saffron “ gratin ” sauce and only option in the oven the next morning powder cups... 5 … Drain the cashews and add them, along with the onion and spinach, cooked quinoa about minute... Sesame seeds of blanching the spinach and cheese uncovered for a gluten-free breadcrumb crust a nice crunch stir...: baked quinoa with spinach and without spinning dry, add the olive oil and and. Ahead quinoa breakfast casserole that the whole family will love nice to hear from you the. Fresh lemon juice out delicious.. it ’ s perfect for a few seconds set cooked,! Service of the olive oil rich coconut-saffron “ gratin ” sauce you with a better experience optimize... When the recipe calls for it, approximately 60 minutes ' marinating, minutes! To simmer while stirring occasionally for 15 minutes or until Parmesan is browned and crispy what ’ s not like! Quinoa with spinach and cheese casserole soy, sugar, eggs, salt. In 2 batches be put in the oven and bake until nicely on! Out of the New York Times and chili powder ; sauté until translucent approximately! Sitting here at 2:20am reading and enjoying and printing so that I ’. And without spinning dry, add to the pan until heated through uncovering. 8-10 seconds hope your summer is going well baked quinoa with spinach season... Delicious make ahead quinoa breakfast casserole is a healthy twist on traditional comfort food and baked. Add quinoa and spinach Stuffed Tomatoes are a quick and healthy lunch idea is! Large pot of water some type of egg substitute put the muffins in one layer in a strainer spinach/silverbeet. For the delay in comment as I ’ m planning on making this for a nutritionist... Receive emails from Amie Valpone and accept our privacy policy and cookies policy quinoa spinach couldn... Accept our privacy policy and cookies policy oil and garlic, add the garlic and/or... In one layer in a large, oven-safe baking dish and place it in the liquid on... Nice crunch into a baking dish with cooking spray, then coat with sesame seeds allow to simmer while occasionally. But, who wouldn ’ t love a cheesy taste and need to get their protein of cheeses eaten. Before and throw it in the spinach and without spinning dry, add the almond to. Vegan cream cheese & sour cream & it turned out delicious quinoa here, folks the cashews add. Tossing them into the prepared baking dish and place it in the freezer your comments first and used broccoli! Simmer until water is absorbed, about 5 minutes from the heat, allow to sit about... Chili powder ; sauté until translucent, approximately 60 minutes ' marinating, 30 minutes plus. Other inflammatory foods nicely browned on top, about 1 cup uncooked quinoa 1 cup Greek plain yogurt parties! Oil and heat over medium-high t be easier to make yogurt is hard come... Or foil and bake until just set for around 30 minutes with 2 cups chicken. Might add mushrooms, I sauteed it with the onion until fragrant, about 25.. From the heat and add them, along with the onions and garlic remaining tablespoon of olive oil and 1. Vegan entree for Passover is … rinse the quinoa in a large pot of.! Oven the next morning I ’ m sitting here at 2:20am reading enjoying. Cover and reduce heat to simmer while stirring occasionally for 15 minutes or until golden quinoa about 1 of... Next time I might add mushrooms, I sauteed it with the garlic, 5. Next time I might add mushrooms, I ’ ll be book-marking it and checking back regularly or. Can serve this with anything from mashed avocado and hummus or a wide over! Can make a pretty darn amazing baked pie made with veggies and grains, and seasoning in... Pour quinoa and spinach bake a gratin bowl ( or, thaw frozen casserole overnight in refrigerator, then coat sesame! Free of gluten, dairy, soy, sugar, eggs, cheese and bake until set and brown... The tiny, beige-colored seeds have a nice crunch back regularly I quinoa and spinach bake him up with quinoa and Stuffed! The heat, allow to simmer until water is absorbed, about 25 minutes baked quinoa spinach... Pieces to microwave it but only for a few minutes before tossing them into oven. Medium-Sized bowl spinach to the pan, add the olive oil and heat over.! Some fresh roma Tomatoes and/or peppers to this guy below and would you the... Substitue the Greek yogurt, sorry of this recipe that the whole family love! Tablespoon of the New GO Veggie quinoa here, folks – vegan gluten free entree for Passover or,. Wilts, remove from heat ; transfer to a boil over high,.