salt 1/2 to 3/4 cups molasses. Your email address will not be published. The delicious dessert is a traditional cake baked in the Appalachians often in iron skillets before bakeries and Betty Crocker arrived. Remove from heat. Add enough water to cover the apple spice mixture and bring to a boil over medium-high heat. Spray two or more 9-inch cake pans or a 9 1/2 inch cast iron skillet with cooking spray. Some believe it's an Appalachian Apple Stack Cake recipe that's been passed down over the years. teaspoon baking soda. It has nice, crisp edges from the ⦠"Where is the stack cake?" INGREDIENTS Nutrition. 1 . Top the sixth layer with the remaining apple mixture. lemon extract 4 cups sifted all-purpose flour 1 1/2 tsp. Beat in eggs and vanilla. Consider the stack cake: many thin layers of sorghum-sweetened cake married together by thick, fragrant filling made from dried apples. Sweet and spicy layers of a cookie-dough like cake are layered with a dried apple butter filling. The sweet/spicy apple mixture off sets the sour of the buttermilk in the layers. Directions for this apple stack cake recipe: In a large mixing bowl, beat the shortening, sugar, and molasses until the mixture is smooth and creamy. As soon as the first layer is removed from the oven, turn it out on a cake plate and spread 1 cup of the apple mixture on top. Can't wait to try this one!!! Add enough water to cover the apple spice mixture and bring to a boil over medium-high heat. Old Fashioned Apple Stack Cake Recipe - Ingredients for this Old Fashioned Apple Stack Cake include plain White Lilly flour, sifted, baking powder, ginger, Ginger, Salt, molasses, Brown Sugar, butter, Eggs, Filling, dried apples, cooked, Sugar. Drop two scant 1/4 cupfuls of batter, at least 7 in. Old recipe from our Mom's and Grandmothers. Yesterday was the day to make the Old Fashioned Apple Stack Cake and let it moisten up for Christmas dessert! SERVES: 6-8. Lightly prick the dough all over with a fork. Line bottoms of pans with parchment paper, and spray parchment paper with cooking spray. Cream butter and sugar; add eggs and beat well. The old-fashioned fresh apple cake recipe (sometimes called "Apple Dapple Cake") stays super-moist thanks to plenty of oil and juicy apples in the batter. The best autumn dessert. Barbara Barger Gourmet November 1995. It ⦠Using a potato masher, mash the apples gently just until the end product is in smaller pieces but not until it resembles applesauce. Repeat with a second piece if using two cake pans or skillets. Add another third of the flour and the rest of the buttermilk and mix well. Add the flour, baking soda, baking powder, and salt in another large bowl and blend well with a pastry blender. 2/4. Let cake stand for 12 hrs or possibly over night before cutting. https://www.epicurious.com/.../views/tennessee-mountain-stack-cake-359949 https://www.tasteofhome.com/recipes/old-fashioned-stack-cakes We love a good apple cake here in the autumn months when there are lots of delicious apples. It's been a mainstay on Appalachian tables since God was a boy, but I've not seen a specific history of the dish until now. 2 . not quite the same recipe as the ones from farther south. Lower the heat and simmer until the apples are tender and sauce is thick, stirring frequently. Well, I got them out of the freezer and began to cook them and I kept adding water as they reconstituted. It is then refrigerated for at least a day or two to allow for the apple filling to saturate the cake. In a large bowl, cream butter and sugar until light and fluffy. Place the round in one of the pans and pat evenly into the bottom of the pan/cast iron skillet. Measure flour, sift with other baking powder and soda; add to batter, alternating with buttermilk and vanilla. Divide dough into six or eight parts. Serves 12-14. cups sugar. My grandmother has always fixed these at Christmas and they are the first thing everyone asks about. Smooth some filling over top of stack and let drip slightly down sides. READY IN: 1hr 12mins. Old Fashioned Stack Cake. Have cake pans ready. (May add more water if needed) . In a large mixing bowl, beat the shortening, sugar, and molasses until the mixture is smooth and creamy. Divide the dough into six equal pieces. It is both the classic baked apple cake but also a good old fashioned danish apple cake of apple puree with apple cake crumble and macaroons. OLD FASHIONED APPLE BUTTER STACK CAKE : 2 cups (4 sticks) butter 2 1/2 cups sugar (or half white/brown) 6 eggs 3 tsp. Repeat to make two more stack cakes. Repeat layers four times; top with a sixth layer. Taste of Home is America's #1 cooking magazine. (can also be topped with whipped topping), Six Kitchen Gadgets That Will Change Your Cooking Game ». Add eggs one at a time and beat well after each one. https://www.ladybehindthecurtain.com/old-fashioned-stack-cake Add the flour, baking soda, baking powder, and salt in another large bowl and blend well with a ⦠There is no cake perhaps no recipe more rooted in Appalachian mountain culture. Place first cake layer on cake plate that has a cover. In a medium bowl, Add eggs one at a time, beating well after each addition. I have searched for this cake for 60 years. This Apple Stack Cake Recipe is almost like an Applesauce Cake recipe. Bake 4 layers at a time at 400 degrees for 10 minutes or ⦠1 . Top with second layer and top with another cup of the apple mixture. I was 11 when she passed but I remember eating this at her house and it was delicious!! https://www.thekitchn.com/how-to-make-apple-stack-cake-240546 The hallmark of cooking in the Mountain South is resourcefulness, making utterly delicious dishes from modest ingredients. baking powder 1 tsp. Old-Fashioned Apple Stack Cake A traditional 7-layer Appalachian cake. Refrigerate, covered, until serving. i don't care for apple butter at all, so it was simply..ok..i will post the recipe from Tennessee as soon as i get back there to retrieve it from my moms. Place peeled and chopped apples in a large dutch oven, add brown sugar, cinnamon, ginger, and freshly ground nutmeg. Repeat until all six layers are stacked with the apple mixture between the layers. In another bowl, whisk flour, baking powder, ginger, baking soda and salt; add to creamed mixture alternately with molasses and buttermilk, beating well after each addition. My grandmother made her cake using lard for the shortening in the cookie-like portion and used her homemade Apple Butter for the filling. Roll out one piece to slightly less than a 9 inch round. If you're looking for an authentic Appalachian Mountain Stack Cake ⦠Cover and allow to set 12 hours before serving. —Stephanie Gilbert, Whitesburg, Kentucky, Old-Fashioned Stack Cakes Recipe photo by Taste of Home. Gently mix to incorporate the spices throughout the apples. The super thin layers are what make this recipe stand out...delicious! 6 . Bake until firm when lightly pressed, about 15 minutes, it will not rise as it bakes. UNITS: US. Use a well-floured board to roll into rounds, if baking on ⦠Old Fashioned Apple Stack Cake Recipe - Ingredients for this Old Fashioned Apple Stack Cake include plain White Lilly flour, sifted, baking powder, ginger, Ginger, Salt, molasses, Brown Sugar, butter, Eggs, Filling, dried apples, cooked, Sugar. Spread hot filling between cake layers, stacking 7 high. In those days, it served as a sort of potluck wedding cake: Members of the community would contribute layers, which were held together with a spread of mashed dried apples, applesauce, or apple butter. recipes-ideas.com/old-fashioned-stack-cake-with-appalachian-apple-butter-filling Make a well in the center of the mixture and pour in the eggs, vanilla extract and butter. With this in mind - it is an excellent example of "Old Fashioned Apple Stack Cake". Sometimes called by other names such as Confederate old-fashioned cake, Kentucky pioneer washday cake, and applesauce cake, it is traditionally made up of layers of pancake thin cake and filled with stewed dried apple filling. Foodie Pro & The Genesis Framework. Preheat oven to 450°. Place the dough onto a lightly floured dough board. Using the fingers, mix well, until a firm ⦠Add eggs one at a time and beat well after each one. Stack layers. Pineapple Brown Sugar Glaze for Baked ham, Perfect Prime Rib with prime rib rub recipe, Romertopf Roast Chicken or Clay Pot Chicken, Rumchata pudding shots in cookie shot cups, Cinnamon Swirl Eggnog Bread with Rum Glaze. Sift 5 1â2 cups of the flour with baking soda and salt, and set aside. Ingredients: For Cake: Appalachian Apple Butter Filling: Instructions: Preheat oven to 350 degrees. Danish Apple cake ⦠Cover the cake with plastic wrap or an airtight container and let sit at room temperature for 2 days allowing the cake layers to absorb the apple mixture. 25 Spring Cakes to Make in Your Favorite Bundt Pan, Do Not Sell My Personal Information – CA Residents. Spread each of the layers except the top one with apple filling. In a large mixing bowl, beat the shortening, sugar, and molasses until the mixture is smooth and creamy. apart, onto a parchment paper-lined. Appalachian Apple Stack Cake, Apple Stack Cake, moonshiners apple stack cake, Old fashioned Stack Cake, Slice and serve. The contrast between a sweet cake and a slightly spicy apple filling is piquant and delightful. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Spray 6 (9-inch) cake pans with nonstick cooking spray. Use 9- inch pans. This particular recipe falls into the latter category. reviews (3) 67%. Add the flour, baking soda, baking powder, and salt in another large bowl and blend well with a pastry blender, Change to a dough hook on the mixer and add one-third of the flour and half of the buttermilk and mix well. ADD YOUR PHOTO. Add soda, pour into and sift all dry ingredients and add alternately with buttermilk. Lower the heat and simmer until the apples are tender and sauce is thick, stirring frequently. cups flour. Do you remember the McIntosh apples I dried in the dehydrator? Now I've seen a lot of posts about apple stack cake. MAKE IT SHINE! 1/2 cup shortening..1/2 cup brown sugar..1/2 cup buttermilk..1/3 cup molasses..1 large egg..1 t. Vanilla.....3 1/2 cups flour..1 t. Ginger....1t. In a medium bowl, mix the flour, sugar, salt and baking powder. To assemble, place one cake layer on a serving plate; spread with 2 tablespoons apple butter. Apple Stack Cake â to most people who grew up in Appalachia, those words conjure up appetizing sights, smells and tastes from their childhoods. No one knew what I was talking about when I mentioned my grandma's spice cake with applesauce between the layers. NOTE: This is an adaptation of an old family recipe. Recipe by Danny Beason. If desired, serve with additional apple butter. Many Sunday dinners after church and during special occasions featured an Apple Stack Cake on the Slowly add the last third of the flour and slowly and gently allow the dough hook to knead the dough. 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