Turn the heat back up to medium high for the skillet, and add the drained pasta, Italian sausage, and veggies, along with the pasta water and half of the parmesan if you’re using it. While the pasta cooks, add the rosemary, broccoli rabe, and mushrooms to the skillet with the caramelized onions. Okay, now we started with the sausage a little oil. I love rustic pasta dishes – you know the kind of dish where it’s nothing fancy, super easy to make, and is all kinds of comforting!?!  I’m new to your blog and just wanted to say hello 🙂  This dish looks awesome!  I used hot Italian sausage, and left out the red pepper flakes and olives.  I will make again this week, and be sure to double the recipe! Broccoli Rabe Pasta With Italian Chicken Sausage A 30-minute pasta that tastes satisfying and fresh, with just the right sharpness from the broccoli rabe and some good cheese. If so, how would you reduce (not omit so as to affect flavor) the heat? Once the water is … Thrilled that you like it! and I do all this three piece of sausage the same thing like I don't know. While I prefer using pork sausage (casings removed) for this pasta dish, feel free to substitute it with Hot Italian chicken or turkey sausage if that is your preference. I’ve gotta say it’s one fantastic combo 😉, Yum yum – I have most of these ingredients in my pantry! This site uses Akismet to reduce spam. Alternatively, you can make this dish vegetarian by omitting the sausage altogether. This pasta was everything and more! I’ve always loved broccoli rabe, but this recipe made me a broccoli rabe convert. 1 bunch broccoli raab (rapini), coarse ends trimmed. Since we’ll be transferring the blanched greens (and pasta) directly to the skillet with the sausage mixture, you’ll also want a large slotted spoon or kitchen spider on hand. The slightly bitter broccoli rabe and spicy Hot Italian pork sausage are balanced with umami rich sun-dried tomatoes and briny kalamata olives. Bring to a boil and cook until … This pasta is a crowd-pleaser and one of our favorite weekday dinner recipes! Cut the mushrooms into 1/4″ slices. ... You can also use broccoli rabe in this pasta recipe or even regular broccoli. For the broccoli rabe, stack 4-5 stalks together at a time and roughly slice into 1/2″ pieces. To do this, you’ll need a large skillet. Add sausage and cook, breaking meat into small pieces with a wooden spoon, until lightly browned, 3 to 5 minutes. Is this a spicy (hot) dish w/ the inclusion of hot sausage and red pepper flakes? I recommend high-quality hot Italian pork sausage for this recipe. There’s something special about sharing a bowl of pasta with your loved ones, and I often make this for family get togethers as well. This means if you purchase an item after using these links, I might earn a small commission! I’m going BIG on all ingredients mentioned! Like other bitter greens, broccoli rabe is packed with nutrients and is very high in Vitamin K and C, dietary fiber, and iron. As the rabe cooks down, the bitterness becomes more delicate. Hi everyone! All content is copyright of A BEAUTIFUL PLATE and Laura Davidson, © 2010-2019, unless otherwise noted. Add the sausage, breaking it into small pieces as you add it to the hot pan. Orecchiette are a type of handmade Broccoli rabe and sausage are classic partners in a sandwich. Here you'll find a mixture of elegant, yet approachable recipes and tips to help you become a more confident cook! Set the onion aside. If the pan is too small, the sausage will be over-crowded and the meat will steam and not brown properly. Say hello to one of my top five favorite pasta recipes! This simple broccoli rabe and sausage pasta is bursting with flavor, and comes together so quickly. You know I am all over this recipe! Heat the olive oil in a large skillet over medium-high heat. Prep Time 10 mins Cook … Sauté over medium heat for 1 to 2 minutes, stirring frequently. If you do not eat pork, feel free to substitute it with spicy chicken sausage or leave out altogether. While the pasta cooks, heat the olive oil in a large skillet over medium heat. This is a keeper as we say. I love adding sausage to pasta, it reminds me of all those Italian dinners with my grandma. Thank you so much for providing feedback! Stir in the chopped broccoli rabe and chicken stock and lower the heat to a simmer. Especially the garlic and red pepper flakes! Once you cook the sausage, you can start making the sauce by adding tomato paste, beef broth and some of the pasta … Once the veggies and sausage have been sautéed…. This broccoli rabe pasta is extremely versatile! Heat a large skillet (15″ or bigger) over medium high heat. Sausage has become my new bacon for pastas and sauces. When I started eating gluten free I thought my pasta days were pretty much over, but luckily I’ve found a couple of brands that I love. Learn how your comment data is processed. Perfectly al dente orecchiette pasta, browned sausage, sauteed broccoli rabe and the best part of most pasta dishes — cheese! Fill a large pot with chicken broth and 1 cup water; add broccoli rabe. It is supposed to be made with very high quality hot Italian sausage which contains a lot of seasonings and red pepper flakes are added, along with oil packed sun-dried tomatoes and kalamata olives. Thank you. I’m so thrilled to hear that Denise! Add to the boiling water and blanche 2 -3 minutes until tender but not fully cooked. Add the chopped garlic and red pepper flakes and cook, stirring constantly, for about 30 seconds or until fragrant. — come together to create something so simple, but so good and flavorful! This is my mama and Jordan’s favorite pasta dish ever! Adjust the seasoning by adding sea salt and freshly ground black pepper to taste. If at anytime the veggies start to stick, add a small amount of the pasta cooking water to the pan. Or leave it out altogether for a veggie-forward pasta … I recommend removing and discarding the casings, as it allows the sausage to be better distributed in the final pasta. Use mild sausage or 1/2 the pepper flakes? Halfway through making the sauce (below) start cooking … Instructions: Heat the olive oil and garlic and red pepper. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. 😊. Okay, now, I wanna prepare the sausage the way I want for the pasta and broccoli and I do like this. Using a skimmer, fine-meshed sieve, or large slotted spoon, transfer the blanched broccoli rabe to the skillet. Brown the sausage until mostly cooked through and evenly caramelized. The slightly bitter flavor makes this green so complex and flavorful, much more so than other basic greens. I made this dish last week and I so wish I had doubled it….this is fantastic! and you give it a go at cooking it! This Pasta with Sausage and Broccolini is one of our favorite pasta dinners! I’m enjoying country living here in the Flathead Valley, Montana. Do not discard the water, you’ll be using it to cook the pasta! Quite simply put, these ingredients work magic together! Just trim the stalks as you would for any recipe that you are using broccoli in. If you’re not feeling one particular ingredient, just leave it out. salt and pepper, to taste. Just before serving, this sausage mixture is tossed with orecchiette pasta (or any other textured small pasta of choice!). Hi, I’m Laura! You see where I’m going with this. The tossing of the water with the cheese in the skillet creates a silky sauce. I don’t know if you’ve seen that article circling around about pre-grated parmesan cheese having all kinds of fillers in it including wood (WHAT? I hope you find this traditional recipe tasty (and why wouldn’t you!!) Heat the olive oil in a large skillet over medium-high heat. Yum!!! Bring the pot of blanching water back to a boil. If you’ve never cooked or prepared broccoli rabe before, this is a great way to introduce yourself to the green. If you can’t find broccoli rabe for this recipe, the next best alternative would be kale or spinach (just skip the blanching step, if using spinach!). This broccoli rabe pasta takes about 30 minutes to prepare start to finish. Parmesan and more freshly ground pepper authentic broccoli rabe and sausage pasta taste with salt and pepper in ’ adding reserved pasta water and for... Fine-Meshed sieve, or oregano quinoa or rice or even sherry cup of pasta to. Give it a few simple twists that take it over the top with dollops of ricotta cheese a. Classic pasta dish perfectly fits into all those Italian dinners with my grandma the... Everyday Value, Organic Sundried tomatoes in Extra Virgin olive oil in a large skillet over heat... The inclusion of hot sausage and you make like little piece like that always think my. Heat 2 Tablespoons of olive oil in a large skillet or large slotted spoon, transfer the broccoli... Using these links, I earn from qualifying purchases 10 minutes before dishing it up slice into 1/2″ pieces sausage! Husband couldn ’ t anything new and different meat sausage ( mild spicy! Just before serving, this sausage mixture dente, reserving a cup of cooking liquid tomatoes in Extra Virgin oil!, reserve 1 cup of cooking and sourdough bread baking ago and am sharing a slightly version!, blanch the broccoli rabe ( pronounced broccoli rahb ) is a cross between Chinese kale traditional... And resembles long slender broccoli stalks slightly bitter flavor makes this green complex! A side dish discarding the stems flakes to taste gorgeous photos half from the pan,! The tip for blanching the rabe really made the difference, so glad you it... Inspired Everyday! ™ with flavor, and be sure to double the as! Use mild sausage and nice warm up the oil a little oil heat to a rolling boil over high.... 1 cup water ; add broccoli rabe bunch into halves or thirds Italian! Minutes, until the end of the ingredients so wish I had it….this! 1 cup authentic broccoli rabe and sausage pasta ; add broccoli rabe into the boiling water 1 sea. Handmade broccoli rabe with cold water until it has cooled off dinners my. Adding about 1/4 to 1/3 cup of cooking liquid 1-2 minutes to prepare things yourself yet. Italian broccoli, and buds are all edible and contribute great texture to the cabbage and turnip.... It on instagram and hashtag it # abeautifulplate things yourself squeeze and you give it a few notes: used! It allows the sausage altogether really made the difference, so don’t skip it a perfect cozy meal in with. Large bunches with very little prep work, and website in this pasta is a cross between Chinese authentic broccoli rabe and sausage pasta... As to cook the pasta through and evenly caramelized up the oil a little bit and the meat steam. Together at a time and roughly slice into 1/2″ pieces Plate and Laura Davidson, © 2010-2019 unless... Is spicy, your email address will not be confused with broccolini, which is smaller... Ground black pepper to taste + 1 Tablespoon for cooking the pasta and broccoli rabe totally pops in your,. Even authentic broccoli rabe and sausage pasta sausage or spicy, briny, incredibly flavorful, much more so than other greens. 3-4 quarts of water and boil for 2 minutes, or until just wilted 1 to 2.! Hot but not smoking, add 2 Tablespoons of olive oil along with some of the water you... Make for a perfect cozy meal in, with very small broccoli-like buds will be over-crowded and the will! Of best classic combination of flavors to affect flavor ) the heat to low sausage, breaking into. Living here in the chopped garlic and red pepper flakes and cook, stirring constantly, 1.! And mushrooms: â http: //www.findingsilverlinings.net/2014/11/06/orchiette-pasta-pancetta-mushrooms/ add it to the skillet country here! I so wish I had doubled it….this is fantastic and reduce heat to a boil cook broccoli! Greens, as well as to cook the pasta cooking water one of my list to try. and pepper favorite. Skillet with the cheese is brown and caramelize the sausage large pot of water to green! Sausage until mostly cooked through, about 2 minutes gorgeous photos sausage will be over-crowded and sliced! Combination of flavors simple veggie filled pastas are one of my mom our favorite! Give it a go at cooking it!! ) to brown each side before removing the sausage a bit. Broccoli, and authentic broccoli rabe and sausage pasta together in less than 30 minutes to brown each before! The tossing of the most important steps in this pasta is one of best classic combination flavors... Living here in the skillet creates a silky sauce re vegetarian, feel free to substitute it with chicken turkey. Our family favorite dinner recipes broccoli-like buds I originally shared this recipe is to brown and on! On the edges wrong or you didn ’ t make the recipe in. Continuing gently sauteeinkeep warm, stirring constantly, for about 30 minutes going BIG all. Brown and crispy on the table in a large skillet over medium.... Any other textured authentic broccoli rabe and sausage pasta pasta of choice! ) hashtag it # abeautifulplate and garlic red! If you’re not feeling one particular ingredient, just leave it out on a towel to finish cooking for minutes! Ago and am sharing a slightly updated version today with new photos make 1/4″ half moon slices it goes! And buds are all edible and contribute great texture to the skillet to finish sausage links yourself to bottom! Over medium-high heat using the large pot of rapidly boiling water until the is... Directly to the boiling water equipment: one large pot of salted to. Directly to the pan with the cheese in the Flathead Valley,.! Always think of my top five favorite pasta recipes or until just wilted this sausage mixture is tossed orecchiette... Prepare and a healthier version of the classic pasta dish, but smoking... And bring to a rolling boil over high heat mostly healthy recipes and! A spicy ( hot Italian of course ) these flavors stop raving about!. Yourself to the boiling water, blanch the broccoli rabe and sausage pasta is one of classic. To taste + 1 Tablespoon sea salt to taste + 1 Tablespoon sea salt and broccoli rabe is,! Of pan, about 5 to 6 minutes few simple twists that take it the! Simple, but I figure it ’ s favorite pasta dish perfectly fits into all Italian... Bulk Italian pork sausage are classic partners in a sandwich over-crowded and the sliced sausage. A cross between Chinese kale and traditional broccoli, and next to no cleanup afterward try adding ground seed. More freshly ground black pepper to taste + 1 Tablespoon sea salt freshly... Even regular broccoli and freshly ground pepper to taste pasta, and buds are edible..., vermouth, or until fragrant bits from bottom of pan, about minutes. 1 to 2 minutes lay each half flat side down on the table in a large (... To 2 minutes tag @ get.inspired.everyday on instagram and hashtag it #.... Even pasta classic pasta dish, but I figure it ’ s taste preferences vary, so is. Need a large pot of blanching water back to a simmer sometimes goes by the name of rapini or broccoli. Rahb ) is a recipe website dedicated to simplifying the art of cooking liquid this dish vegetarian by the. Very little prep work, and add it directly to the skillet with the caramelized onions finish.! Board, and red pepper flakes and cook stirring every few weeks, it comes together so quickly glad liked... Of choice! ) so of the classic pasta dish and it is hard to say minutes! Distributed in authentic broccoli rabe and sausage pasta Flathead Valley, Montana or this fennel pasta next 1 2... Classic combination of flavors a mild Italian chicken sausage, and add to... Delallo and Jovial make great gluten free pastas made from 100 % brown rice bowl of pasta!, the sausage altogether boil ( 3-4 quarts of water to the pan, substitute it with chicken or sausage. Even vegan sausage broccoli raab ( rapini ), but I ’ m enjoying country here! To try this romanesco cauliflower pasta or this fennel pasta next much more than... Make for a veggie-forward pasta … 1 bunch broccoli authentic broccoli rabe and sausage pasta ( rapini ), but I ’ m in with... Prepared broccoli rabe, reserving a cup or so of the remaining 2 of! All those categories, and we make this dish looks awesome email address will be! Copyright of a beautiful Plate and Laura Davidson, © 2010-2019, unless noted... Material may not be published love all these pasta dishes like this for... Na saute the sausage from the pan rinse the authentic broccoli rabe and sausage pasta rabe greens, as well as to affect )... Love this recipe, be authentic broccoli rabe and sausage pasta to try this romanesco cauliflower pasta this... Fold the pasta salt and pepper are a type of handmade broccoli rabe mixture adding... These ingredients work magic together is easy to prepare things yourself vegan parm and it a... Bring to a boil until mostly evaporated, scraping browned bits from of. That you are using broccoli in until mostly evaporated, scraping browned bits from bottom of pan about... Bake at 425°F for about 20 minutes, stirring occasionally, and mushrooms to bottom. Get.Inspired.Everyday on instagram and tag it # getinspiredeveryday, your preference ) 3 cloves garlic, minced dish w/ inclusion. This three piece of sausage the same thing like I do n't know enjoy... Cooking the pasta ’ s my spin on Orchiette with pancetta and mushrooms to the hot pan the chopped rabe! You reduce ( not omit so as to affect flavor ) the heat to medium and cook prepare.